Results 271 to 280 of about 245,355 (304)

Malondialdehyde in Biological Systems

2019
Malondialdehyde (MDA) is one of several decomposition products of lipid peroxides formed in fats and oils, in food, and in the tissues. It is the most extensively investigated of these products because of its reactivity with a range of biological macromolecules and its association with the pathophysiology of a number of disease states.
H. H. Draper, S. N. Dhanakoti, M. Hadley, L. A. Piché   +3 more
openaire   +1 more source

Malondialdehyde determination as index of lipid peroxidation.

Methods in Enzymology, 1990
H. H. Draper, M. Hadley
semanticscholar   +1 more source

Assessment of lipid peroxidation by measuring malondialdehyde (MDA) and relatives in biological samples: Analytical and biological challenges.

Analytical Biochemistry, 2017
D. Tsikas
semanticscholar   +1 more source

A review of recent studies on malondialdehyde as toxic molecule and biological marker of oxidative stress.

NMCD. Nutrition Metabolism and Cardiovascular Diseases, 2005
D. Del Rio, Amanda J. Stewart, N. Pellegrini   +2 more
semanticscholar   +1 more source

Malondialdehyde and thiobarbituric acid-reactivity as diagnostic indices of lipid peroxidation and peroxidative tissue injury.

Free Radical Biology & Medicine, 1990
D. Janero
semanticscholar   +1 more source

Estimation of Malondialdehyde (MDA) by Thiobarbituric Acid (TBA) Assay

, 2020
M. Senthilkumar, N. Amaresan, A. Sankaranarayanan   +2 more
semanticscholar   +1 more source

Malondialdehyde

2008
Vasu Nair, Crystal L. O'Neil, Peng George Wang   +2 more
openaire   +1 more source

malondialdehyde, n.

2023
openaire   +1 more source

Malondialdehyde And Liver Dna

Nutrition Reviews, 2009
openaire   +2 more sources

Plasma Malondialdehyde and Obesity: Is there a Relationship?

cclm, 1999
M, Prázný, J, Skrha, J, Hilgertová
openaire   +2 more sources