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Lipid Peroxidation in Neurodegeneration [PDF]
Neurodegenerative diseases have multiple social and economic impacts on society, and they are the cause of millions of deaths every year [...]
Consuelo Cháfer-Pericás
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Lipid peroxidation in eclampsia
In order to investigate the extent of lipid peroxidation in hypertensive disorders of pregnancy, a case-control study was designed. Eight eclamptic women were matched with women with severe pre-eclampsia (n = 8) and healthy pregnant controls (n = 8).
A M, Gülmezoglu +2 more
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Lipid peroxidation (LPO) is initiated by the attack of free radicals (eg OH ·, O2- and H2O2) on cellular or organelle membranes phospholipids or polyunsaturated fatty acids (PUFA), and with the formation of various types of aldehydes, ketones, alkanes, carboxylic acids and polymerization products. It is an autoxidation process that results.
Suzan Onur Yaman, Adnan Ayhanci
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lipid peroxide, peroxidized lipid
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Lipid Peroxidation and Decomposition of Peroxide.
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Some of the next articles are maybe not open access.
Lipid peroxidation and lipid peroxide detected by chemiluminescence
Free Radical Biology and Medicine, 1987This article emphasizes the advantages of using a luminescence spectrometer based on photon counting techniques for the detection of lipid peroxidation. An overview is presented of how chemiluminescence can be stimulated in the luminol-cytochrome c heme peptide system as an assay for lipid hydroperoxides.
T, Iwaoka, F, Tabata, T, Takahashi
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Lipid peroxides and thrombosis
Bulletin of Experimental Biology and Medicine, 1979In incubation of rabbit platelets with ADF, adrenalin, serotonin and thrombin the level of hydroxyperoxides serotonin and thrombin the level of hydroxyperoxides serotonin and thrombin the level of hydroxyperoxides they show, determined with respect to malonic dialdehyde, rises simultaneously with the enhancement of aggregation activity.
A A, Kubatiev, S V, Andreev
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Measurement of Lipid Peroxidation
Current Protocols in Toxicology, 1999AbstractThere is currently considerable interest in what is termed “oxidative stress,” or the oxidation of biological macromolecules, with emphasis on its involvement in various diseases and toxicities and methods to limit either its occurrence or effects.
C A, Reilly, S D, Aust
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