Results 41 to 50 of about 5,446 (243)

Teores de macronutrientes em mudas de aceroleira (Malpighia emarginata DC.) em função da composição do substrato Macronutrients content in barbados cherry seedlings as a function of sources and levels of organic matter in the substrate

open access: yesCiência e Agrotecnologia, 2006
A composição do substrato com diferentes fontes de matéria orgânica é considerado como um elemento chave na obtenção de mudas de boa qualidade. Assim, com este estudo objetivou-se avaliar a melhor fonte e a melhor quantidade de matéria orgânica que ...
Rosiane de Lourdes Silva de Lima   +3 more
doaj   +1 more source

Efeito do estádio de maturação dos frutos nas características físico-químicas de acerola [PDF]

open access: yesPesquisa Agropecuária Brasileira, 2002
Este trabalho teve por objetivo avaliar características físico-químicas dos frutos de acerola, em três estádios de maturação. Foram usadas acerolas oriundas de duas matrizes (UFRPE 7 e UFRPE 8), durante as estações seca e chuvosa, num pomar comercial.
Rejane Jurema Mansur Custódio Nogueira   +3 more
doaj   +1 more source

Structure and intracellular antioxidant activity of pectic polysaccharide from acerola (Malpighia emarginata)

open access: yesInternational Journal of Biological Macromolecules, 2018
Malpighia emarginata is a tropical fruit plant, found naturally in the Caribbean islands and South America that produces an edible fruit known as acerola or Barbados Cherry. Its polysaccharides were obtained by aqueous extraction, subjected to a freezing and thawing process and ultrafiltration.
Klosterhoff, Rafael Roberto   +6 more
openaire   +3 more sources

Study of malachite green dye biosorption on acerola (Malpighia emarginata) seeds for the treatment of coloured wastewater: kinetics, equilibrium, and experimental design

open access: yesWater Practice & Technology, 2023
In this work, malachite green dye was removed from an aqueous effluent using acerola seed as an adsorbent. The adsorbent was characterized by Fourier transform infrared (FTIR), X-ray diffraction, zero charge potential, and acid group concentration ...
A.J. Ferreira Gadelha   +5 more
semanticscholar   +1 more source

Effects of saline water and potassium fertilization on photosynthetic pigments, growth and production of West Indian Cherry

open access: yesRevista Ambiente & Água, 2018
Due to the scarcity of water in the semi-arid region of Northeast Brazil, in both quantitative and qualitative terms, the use of saline water in agriculture should be considered as one alternative for irrigated agriculture.
Geovani Soares de Lima   +5 more
doaj   +1 more source

Oviposition Activity of an Invasive Fruit Fly Species at Different Densities in Laboratory

open access: yesEntomologia Experimentalis et Applicata, Volume 174, Issue 1, Page 45-52, January 2026.
Bactrocera carambolae Drew & Hancock, 1994 (Diptera: Tephritidae) is a major fruit fly pest affecting Brazil's international fruit trade due to phytosanitary restrictions. Although currently restricted to northern Brazil, little is known about its oviposition behavior. In this study, we investigated the daily oviposition pattern of B.
Fábio L. Galvão‐Silva   +7 more
wiley   +1 more source

Photosynthesis, photochemical efficiency and growth of west indian cherry cultivated with saline waters and nitrogen fertilization

open access: yesBioscience Journal, 2019
In the semi-arid region of Northeast Brazil, water salinity is one of the main abiotic factors limiting crop growth and development. However, given the water scarcity affecting this region, the use of waters with moderate to high salt contents becomes ...
Geovani Soares de Lima   +6 more
doaj   +3 more sources

Detecção de Meloidogyne enterolobii em mudas de amoreira (Morus nigra L.)

open access: yesCiência Rural, 2015
O comércio de mudas sem certificação contribui para disseminação de pragas e doenças, que podem causar sérios danos às plantas cultivadas. Na região de Itapetininga (SP), foram apreendidas, pela equipe da Defesa Agropecuária, mudas de aceroleira ...
Vanessa dos Santos Paes-Takahashi   +5 more
doaj   +1 more source

Edible Coating Chitosan‐Acerola to Replace the Sulfites as Preservatives of Fresh Shrimps (Litopenaeus vannamei)

open access: yesInternational Journal of Food Science, Volume 2026, Issue 1, 2026.
Melanosis is a chemical reaction based on lipid oxidation, which reduces shrimp shelf‐life. This research is aimed at applying chitosan‐based coating solutions incorporated with a natural antioxidant (acerola extract) as an antimelanotic material for shrimp preservation.
Leiliane Teles César   +6 more
wiley   +1 more source

Variação sazonal da concentração de macronutrientes em folhas de diferentes genótipos de aceroleira Seasonal changes of nutrient concentration in leaves of different barbados cherry genotypes

open access: yesRevista Brasileira de Fruticultura, 2007
A aceroleira produz durante o ano inteiro, e seus frutos são ricos em vitaminas e sais minerais. Para a obtenção de produções elevadas e frutos de boa qualidade, é necessário conhecer as necessidades nutricionais e as épocas mais apropriadas para a ...
Rosiane de Lourdes Silva de Lima   +4 more
doaj   +1 more source

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