Results 191 to 200 of about 13,368 (218)
Some of the next articles are maybe not open access.
Journal of Chemical Technology & Biotechnology, 2004
AbstractA partially purified extract of pectinmethylesterase (PME) from acerola fruit was immobilized on various supports: glass, celite, chrysotile, agarose, concanavalin A Sepharose 4B, egg shell, polyacrylamide and gelatin. In addition, reticulation with glutaraldehyde was assessed, as well as the use of gelatin in the presence of celite, glass and ...
de Assis, S. A. +4 more
openaire +2 more sources
AbstractA partially purified extract of pectinmethylesterase (PME) from acerola fruit was immobilized on various supports: glass, celite, chrysotile, agarose, concanavalin A Sepharose 4B, egg shell, polyacrylamide and gelatin. In addition, reticulation with glutaraldehyde was assessed, as well as the use of gelatin in the presence of celite, glass and ...
de Assis, S. A. +4 more
openaire +2 more sources
Enraizamiento de estacas de semeruco (Malpighia glabra L.)
2005La fruta madura del semeruco es reconocida mundialmente como la de más alto contenido de ácido ascórbico, lo cual le confiere a la especie un alto valor hortícola. Con la finalidad de clonar genotipos promisorios a través de la propagación vegetativa se realizó esta investigación, cuyo objetivo fue evaluar la capacidad de enraizamiento de estacas ...
Rivero Maldonado, G. del C +2 more
openaire +1 more source
Metabolic profiling and in vivo hepatoprotective activity ofMalpighiaglabraL. leaves
Journal of Food Biochemistry, 2021Seham S El-Hawary +2 more
exaly
Phân lập và tuyển chọn nấm men trong lên men rượu vang sơ ri (Malpighia glabra L.)
, 2021Thao Ly Thi Thanh, Vi Nguyen Thi Tuong
semanticscholar +1 more source