Results 181 to 190 of about 194,991 (268)

Multi-omics analysis of age-related changes in flavor compounds and lipid molecules of yak meat. [PDF]

open access: yesFood Chem X
Wang X   +12 more
europepmc   +1 more source

Transcriptional networks shaping malting quality in barley: From grain development to brewing performance. [PDF]

open access: yesFood Chem (Oxf)
Panahi B   +5 more
europepmc   +1 more source

Role of <sup>18</sup>F-FDG PET/CT in the diagnosis and treatment response assessment of primary pulmonary lymphoma. [PDF]

open access: yesTransl Cancer Res
Pu Y   +11 more
europepmc   +1 more source

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