Results 61 to 70 of about 46,871 (241)
The European crabapple Malus sylvestris, a crop wild relative of Malus domestica, is a major contributor to the cultivated apple genome and represents a potential source of interesting alleles or genes, particularly pest resistance traits.
Thomas Denoirjean +5 more
doaj +1 more source
In-Vitro Propagation of Malus domestica and its Conservation
Conventional methods of propagation commonly used for commercially important apple varieties are time consuming, laborious and induce disease transmission from donor to propagating plant. To overcome these problems, a study was designed to optimize the procedure for micropropagation and conservation of Apple. For this purpose, the excised shoot tips of
Sumaira Bibi +8 more
openaire +1 more source
Towards an integrated molecular understanding of plant hormones
This review offers a comprehensive overview of the nine plant hormones, delving into their biosynthesis, transport, signaling and crosstalk mechanisms. Because the complexity of plant hormonal control goes beyond these core elements, additional specific features are discussed. Lastly, this review highlights how fundamental insights drive hormonal‐based
Louise Vilain +2 more
wiley +1 more source
Malus domestica (Cultivated) [PDF]
Malus domestica, Section of pome with locules and ovary/hypanthium boundary. Family Rosaceae, Subclass Rosidae.
Hugh D. Wilson
core
POLYPHENOLOXIDASE ACTIVITY OF MINIMALLY PROCESSED 'JONAGORED' APPLES (MALUS DOMESTICA) [PDF]
The influence of three chemical dips using ascorbic acid (AA), citric acid (CA) and calcium chloride (CC) on the polyphenoloxidase (PPO) activity and on the total phenolic content of minimally processed (MP) apple (Malus domestica, cv. Jonagored) during cold storage was evaluated and a potential relationship with enzymatic browning was investigated. An
Rocha, A. M. C. N. +1 more
openaire +3 more sources
Genomic variation drives plant flavor diversification
This review explains how genomic variation shapes plant flavor by altering the biosynthetic and regulatory pathways of key attributes like sweetness, acidity, bitterness, piquancy, astringency, and aroma. It also discusses how multi‐omics, AI‐assisted breeding, and gene editing can translate this knowledge into plants with improved flavor, nutrition ...
Huimin Hu +5 more
wiley +1 more source
Desenvolvimento das estruturas reprodutivas da macieira (Malus domestica Borkh.) sob diferentes condições climáticas: da formação das gemas à colheita dos frutos [PDF]
Tese (doutorado) - Universidade Federal de Santa Catarina, Centro de Ciências Agrárias, Programa de Pós-Graduação em Recursos Genéticos Vegetais, Florianópolis, 2014.A cultura da macieira apresenta grande importância econômica no cenário mundial visto o ...
Francescatto, Poliana
core
This review explores how to make staple foods and horticultural crops more nutritious, including how artificial intelligence‐based screening of gene banks helps deploy nutritionally rich germplasm into breeding. Genome editing can help develop crops richer in minerals, vitamins, and health‐promoting compounds, supporting healthier diets and more ...
Rhowell Jr. N. Tiozon +2 more
wiley +1 more source
Polinização dirigida em pomares de macieiras (Malus x doméstica Borkh) com o uso de colmeias de Apis mellifera L [PDF]
Tese (doutorado) - Universidade Federal de Santa Catarina, Centro de Ciências Agrárias, Programa de Pós-Graduação em Recursos Genéticos Vegetais, Florianópolis, 2014.A macieira é uma cultura que tem destaque socioeconômico no Brasil.
Salomé, James Arruda
core
This review summarizes the discovery, biosynthesis, and transport of strigolactone, and the D14‐D3/MAX2‐D53/SMXLs signaling module. It highlights diverse roles of strigolactone in plant architecture, stress responses, and crop breeding, including species‐specific functions, hormonal crosstalk, and agricultural applications.
Qingliang Hu, Jiayang Li, Bing Wang
wiley +1 more source

