Dietary patterns of Brazilian adults in 2008-2009 and 2017-2018. [PDF]
Antunes ABS +7 more
europepmc +1 more source
Report on the Fifth International Conference on Natural Products for Health and Beauty (NATPRO 5) held in Thailand, 6-8th May, 2014. [PDF]
Voravuthikunchai S, Howe P.
europepmc +1 more source
Food frequency questionnaire for adults in the Brazilian Northeast region: emphasis on the level of food processing. [PDF]
Motta VWL +3 more
europepmc +1 more source
Evaluation of conservation status of plants in Brazil's Atlantic forest: An ethnoecological approach with Quilombola communities in Serra do Mar State Park. [PDF]
Conde BE +6 more
europepmc +1 more source
Purchase of food from the new staple food basket in low-income Brazilian households. [PDF]
Silva MALD +4 more
europepmc +1 more source
Dietary changes in the NutriNet Brasil cohort during the covid-19 pandemic. [PDF]
Steele EM +7 more
europepmc +1 more source
New approach for papaya latex storage without virus degradation. [PDF]
Rodrigues SP +3 more
europepmc +1 more source
Antimicrobial activity and potential use of monoterpenes as tropical fruits preservatives. [PDF]
Garcia R +7 more
europepmc +1 more source
Mudanças na alimentação na coorte NutriNet Brasil na vigência da COVID-19
Steele EM +7 more
europepmc +1 more source
Sisvan food intake markers from six to 23 months: critical analysis and validation. [PDF]
Guedes BM +4 more
europepmc +1 more source

