Results 61 to 70 of about 1,050 (147)
Tannase is an enzyme that hydrolyzes esters and lateral bonds of tannins, such as tannic acid, releasing glucose and gallic acid and stands out in the clarification of wines and juices. Fungi of the genera Aspergillus and Penicillium are excellent producers of this enzyme.
Juliana Silva de Lima +7 more
wiley +1 more source
Diversity and genetic structure of mangaba remnants in states of northeastern Brazil
In this study, we analyzed the genetic diversity and structure of remnants of mangaba populations in states of northeastern Brazil by applying 9 microsatellite markers previously developed to establish conservation strategies for germplasm and species preservation. Six to 20 individuals per population were analyzed, with a total of 94 individuals and 6
J A E, Amorim +4 more
openaire +2 more sources
The high rate of perishability of fruits such as cagaita (Eugenia dysenterica DC.), seriguela (Spondias purpurea L.), mangaba (Hancornia speciosa Gomes) and pitomba (Talisia esculenta Radlk.) makes it necessary to develop adequate conservation techniques
Raquel Rodrigues Soares Sobral +9 more
doaj +1 more source
Legume plants offer generous benefits for both the planet and people by supporting sustainable farming, food and feed systems through their ability to symbiotically fix atmospheric nitrogen. While grain legumes are cultivated and consumed globally, their adoption, market development, and integration into cropping systems vary.
Hamid Khazaei +2 more
wiley +1 more source
Use and Diversity of Palm (Arecaceae) Resources in Central Western Brazil
Arecaceae Schultz‐Sch. (Palmae Juss.), a member of the monocotyledon group, is considered one of the oldest extant angiosperm families on Earth. This family is highly valuable because of its species diversity, its occurrence in a wide range of habitats, and its status as an integral part of the culture and the family‐based economy of many traditional ...
Renata Corrêa Martins +4 more
wiley +1 more source
A mangabeira (Hancornia speciosa Gomes) destaca-se por possuir um grande potencial como planta frutífera e produtora de borracha. As dificuldades encontradas no seu processo de propagação por meio de sementes, devido, principalmente, à baixa taxa de ...
Fernanda Pereira Soares +5 more
doaj +1 more source
Participatory mapping and Nature's Contributions to People: Insights from the Amazon Delta
Abstract Understanding how traditional and coastal communities perceive and interact with nature is key to promoting inclusive conservation. This article examines human–nature interaction in the fishing village of Jubim, located in the Marajó Archipelago, delta of the Amazon River, Brazil.
Lara Sartorio Gonçalves +5 more
wiley +1 more source
This study assessed the intracultural knowledge of the use of medicinal plants in an urban‐rural community in an Atlantic forest fragment in northeastern Brazil. We examined the importance of native and exotic species and the effects of gender and age on that knowledge.
Cecília de Fátima Castelo Branco Rangel de Almeida +10 more
wiley +1 more source
Biometry, Emergence and Initial Growth of Accessions and Mangaba Progenies
Mangaba (Hancornia speciosa Gomes) is a native fruit of great economic, cultural, and environmental importance in its areas of occurrence. Due to extractive activities and real estate pressure, the number of natural populations has considerably decreased.
Adrielle Naiana Ribeiro Soares +5 more
openaire +2 more sources
Mangaba na mesa: consumidores, hábitos e tendências no Nordeste. [PDF]
Nesta publicação, privilegiamos o perfil dos consumidores, indicadores de hábitos e tendências de consumo da mangaba a partir de pesquisa em Sergipe, Paraíba e Rio Grande do Norte, estados nos quais a fruta é apreciada e consumida em diferentes ...
MOTA, D. M. da +5 more
core +1 more source

