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Some of the next articles are maybe not open access.

สมบัติทางเคมีกายภาพของสตาร์ชที่แยกได้จากเนื้อในเมล็ดมะม่วงของมะม่วง (Mangifera indica L.) พันธุ์ที่ปลูกเป็นหลักในประเทศไทย

In Thailand, mango seeds are disposed from mango processing plants at least 1 metric ton per week and mango seed kernel (MSK) still contain large amount of nutrients, especially starch. However, MSK has not been extensively used. This might be due to the limit of basic information.
openaire   +1 more source

Mango (Mangifera indica L.)

2005
Hussain Ara, Uma Jaiswal, V. S. Jaiswal
openaire   +1 more source

Analgesic and anti-inflammatory effects ofMangifera indica L. extract (Vimang)

Phytotherapy Research, 2001
Gabino Garrido   +2 more
exaly  

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