Results 31 to 40 of about 7,601 (184)

Potensi ekstrak daun singkong (Manihot esculenta Crantz) terhadap ekspresi MMP-8 fibroblas gingiva pada model tikus dengan disfungsi ovarium dan periodontitis

Potential of cassava (Manihot esculenta Crantz) leaf extract on the MMP-8 expression of gingival fibroblast in rats model with ovarian dysfunction and periodontitis

Jurnal Kedokteran Gigi Universitas Padjadjaran, 2020
Pendahuluan: Disfungsi ovarium merupakan kondisi yang menimbulkan defisiensi hormon estrogen dan progesteron. Penurunan hormonal ini menyebabkan peningkatan produksi tumor necrosis factor (TNF) yang dapat memicu peningkatan produksi matriks ...
Zahara Meilawaty, Amandia Dewi Permana Shita, Paramudibta Lungit Kuncaraningtyas, Agustin Wulan Suci Dharmayanti, Zahreni Hamzah   +4 more
doaj   +1 more source

Exploring Floristic Diversity and Medicinal Plant Uses in Venda, Limpopo, South Africa

Feddes Repertorium, Volume 137, Issue 2, June 2026.
ABSTRACT Plants have been an important source of medicine for thousands of years. To better understand the current diversity and usage of medicinal plants, floristic studies are essential. This report documents an expedition conducted in the Venda region of Limpopo, South Africa. The study was carried out in Shanzha and surrounding villages, as well as
Gurusamy Manikandan, Iliassou L. Mouafon, David R. Katerere   +2 more
wiley   +1 more source

Feeding cassava foliage to sheep [PDF]

, 2012
The potential of cassava foliage (Manihot esculenta Crantz) as a protein-rich feed in sheep production in Vietnam was examined by studying cassava foliage yield, hydrogen cyanide (HCN) content, toxicity and performance of lambs fed the foliage as a ...
Hue, Khuc Thi
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Avaliação sensorial e da atividade de água em farinhas de mandioca temperadas Sensory evaluation and water activity of the seasoned cassava flour

Ciência e Agrotecnologia, 2005
Este trabalho foi realizado com o objetivo de avaliar sensorialmente quatro amostras de farinhas de mandioca temperadas e verificar o comportamento da atividade de água ao longo de um período de cento e oitenta dias de armazenamento.
Cândido José Ferreira Neto, Rossana Maria Feitosa de Figueirêdo, Alexandre José de Melo Queiroz   +2 more
doaj   +1 more source

Development and Optimization of Instant Cassava‐Soybean Composite Porridge as a Nutrient‐Enhanced Complementary Food for Children Aged 6–59 Months

Food Science &Nutrition, Volume 14, Issue 6, June 2026.
This study details the development and optimization of an affordable, nutrient‐dense instant complementary porridge formulated from a 70:30 composite blend of locally sourced cassava (NaroCas2) and soybean (Maksoy1N). Utilizing Response Surface Methodology (RSM), optimal twin‐screw extrusion parameters were established at a barrel temperature of 145.6 ...
Robert Mugabi, Catherine Byekwaso Arinaitwe, Ivan Muzira Mukisa   +2 more
wiley   +1 more source

Manihot esculenta Crantz 1766

, 2007
Jatropha manihot Linnaeus, Species Plantarum 2: 1007. 1753. "Habitat in America australi." RCN: 7294. Lectotype (Radcliffe-Smith in Polhill, Fl. Trop. E. Africa, Euphorbiaceae: 367. 1987): Herb. Linn. No. 1141.11 (LINN).
Jarvis, Charlie
core   +1 more source

Analysis of Chemical Composition and Methodology for Obtaining Manipueira Molasses/Análise da Composição Química e Metodologia de Obtenção do Melaço da Manipueira

Diversitas Journal, 2020
Manipueira, a residual liquid from cassava with a high organic load and toxic compounds, can cause negative environmental impacts.
Janesmar Camilo de Mendonça Cavalcanti, José Crisólogo de Sales Silva, Esmeralda Aparecida Porto Lopes, Giliard José Lopes   +3 more
doaj   +1 more source

Effects of leaf compounds, climate and natural enemies on the incidence of thrips in cassava [PDF]

Pesquisa Agropecuária Brasileira, 2002
The objective of this study was to determine the effects of rainfall, temperature, sunlight and relative humidity, as well as predators and parasitoids, leaf chemical composition and levels of leaf nitrogen and potassium on the intensity of Scirtothrips ...
Germano Leão Demolin Leite, Marcelo Picanço, Gulab Newandram Jham, Marcos Rafael Gusmão   +3 more
doaj   +1 more source

Savory biscuits formulated with mixed green banana pulp and peel flours: A sustainable approach to enhance nutritional, technological and sensory properties

Journal of the Science of Food and Agriculture, Volume 106, Issue 8, Page 4951-4961, June 2026.
Abstract BACKGROUND There is a growing consumer interest in foods that not only provide nutritional value and convenience, but also promote health benefits through regular consumption. In this context, green banana flour has emerged as a promising alternative for innovative product development.
Leonara Martins Viana, Carlos Wanderlei Piler Carvalho, Hércia Stampini Duarte Martino, Maria Teresa Galvão, Mária Herminia Ferrari Felisberto, Frederico Augusto Ribeiro de Barros   +5 more
wiley   +1 more source

Caracterização e potencial tecnológico de amidos de diferentes cultivares de mandioca (Manihot esculenta Crantz) [PDF]

, 2012
Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro Tecnológico, Programa de Pós-Graduação em Engenharia de Alimentos, Florianópolis, 2011O amido de mandioca (Manihot esculenta Crantz) é de baixo custo e de grande produção no Brasil ...
Oliveira, Daiana Cardoso de
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