Results 91 to 100 of about 24,166 (303)

Past, present and future of local crop evolution

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Promoting agrobiodiversity is a promising strategy for mitigating the negative effects of climate change on global food security. We highlight the central role evolutionary processes play in harnessing the potential of local crops by integrating genomics, archaeology, ethnobotany and traditional ecological knowledge (TEK).
Nataly Allasi Canales   +6 more
wiley   +1 more source

Effect of processing conditions on cyanide content and colour of cassava flours from West Africa [PDF]

open access: yes, 2009
The evolution of cyanide content and colour were monitored during the processing of lafu, traditional flour and improved flour from five cassava cultivars from Benin. In addition, the total phenol, polyphenoloxidase (PPO), peroxydase (POD) and linamarase
Akissoé, Noël H.   +3 more
core  

Suitability of slightly saline irrigation for alleviating drought stress in taro and yam in Tonga: Implications for climate‐resilient Pacific cropping systems

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
There is an increasing risk of drought and salinisation of soil and groundwater globally, including in Pacific Island countries such as Tonga. Irrigating crops with slightly saline water, such as that produced by emerging desalination technologies, could help to alleviate droughts.
Harry Myrans   +9 more
wiley   +1 more source

Valorisation du manioc : l'amidon à la reconquête du marché national [PDF]

open access: yes, 1997
Au Cameroun, les industries utilisatrices d'amidon (brasseries, cartonnerie, textile, etc.) sont presque totalement dépendantes des importations. La CICAM, unité industrielle de textile implantée à Garoua, importe 75 % de ses besoins sous forme de ...
Doassem, Jean, Ferré, Thierry
core  

Optimisation de la méthode sous réacteur Johnson-su pour la production d'engrais biologique par compostage des déchets de manioc à Ngotto, Région de l’Est Cameroun

open access: yesAfrican Journal on Land Policy and Geospatial Sciences
La forte croissance démographique et la standardisation des modes de consommation sont à l’origine d’une forte demande de biens alimentaires. Malheureusement, les changements climatiques mettent en mal les systèmes de production.
FOYET GANKAM
doaj   +1 more source

Sistemas Agroindustriais Integrados: Uma Análise por meio da Entropia de Informação

open access: yesNovos Cadernos NAEA, 2008
Using the mathematical theory of the information, this article analyzes four agroindustry systems of bioenergy production: the industry of alcohol from sugar-cane in Brazil, the industry of corn alcohol and the industry of biodiesel in United States ...
Marcos Ximenes Pontes   +1 more
doaj   +1 more source

According to whom? Spousal, household, and plot differences in improved cassava variety adoption in Nigeria

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Agricultural innovations underpin most investments that aim to increase agricultural productivity globally. Improved crop varieties have historically constituted the bulwark of agricultural innovation outputs and are credited with the success of large‐scale interventions such as the Green Revolution. Much research has shown, however, that gender shapes
Jing Yi   +3 more
wiley   +1 more source

Crop domestication in the upper Madeira River basin

open access: yesBoletim do Museu Paraense Emílio Goeldi. Ciências Humanas
Most native Amazonian crops were domesticated in the periphery of the basin. The upper Madeira River basin is an important part of this periphery where several important crops were domesticated and others are suspected to have been domesticated or ...
Charles Roland Clement   +7 more
doaj   +1 more source

Activating Paper Applying Gelatin, Starch and Chitosan Coatings Loaded With O/W Emulsions Encapsulating Rutin, Carvacrol and α‐Tocopherol

open access: yesPackaging Technology and Science, EarlyView.
Emulsion type governed the microstructure and functionality of papers coated with biopolymers matrix loaded with hydrophobic bioactives encapsulated into O/W emulsions. Emulsified systems improved UV–Vis barrier and antioxidant activity, whereas gelatin coatings with conventional or Pickering emulsions provided the greatest mechanical reinforcement ...
Kamila de L. Santos   +4 more
wiley   +1 more source

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