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Results 71 to 80 of about 221 (122)

Cephaloleia marantae Uhmann 1957

, 2020
Cephaloleia marantae Uhmann, 1957 Published record. São José dos Campos (Sඍൺංඇൾඌ +| Gൺඋർටൺ-Rඈൻඅൾൽඈ 2014). Distribution. Argentina, Bolivia, Brazil (Paraná, Rio Grande do Sul, Santa Catarina, São Paulo), and Paraguay. Remarks. Sඍൺංඇൾඌ +| Gൺඋർටൺ-Rඈൻඅൾൽඈ (2014) published material from ‘Porto Alegre, 17 October 1951 ’ deposited in USNM and scored ...
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Maranta burchellii K. Schumann 1902

, 2020
Maranta burchellii K. Schumann (1902: 130) Type (lectotype, designated here):— BRAZIL. Mato Grosso, “from Cavalcante to Porto Real”, no date, Burchell 8351 (K000586892; isolectotypes: GH00030734, K000586891, L0041053, LE00000342, P00689959, B [†]). (Fig.
Fraga, Fernanda Ribeiro De Mello, Braga, João Marcelo Alvarenga +1 more
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Propiedades funcionales del almidon de sagu (maranta arundinacea)

Biotecnología en el Sector Agropecuario y Agroindustrial, 2014
El sagú (Maranta arundinacea) cuyo rizoma es utilizado en algunas zonas de Colombia para la elaboración de productos destinados a la alimentación humana. Se extrajo el almidón y se determinaron las propiedades funcionales, los almidones presentaron alta
Diofanor Acevedo +4 more
doaj

Encapsulation of albumin from snakehead fish (Channa striata) with porous starch from arrowroot (Maranta arundinacea)

Carbohydrate Polymer Technologies and Applications
Through an enzymatic process, arrowroot (Maranta arundinacea) porous starch produces pores on the surface of starch granules, making it a potential bioadsorbent and encapsulation material.
Nastitia Dian Pratiwi +2 more
doaj +1 more source

BERAS ANALOG DARI GARUT (Maranta arundinaceae): KAJIAN PUSTAKA

Jurnal Pangan dan Agroindustri, 2015
Ketergantungan pola konsumsi pangan masyarakat Indonesia terhadap beras sangat tinggi. Keadaan ini memaksa pemerintah Indonesia untuk melakukan kebijakan import beras. Untuk itu diadakan diversifikasi pangan berupa beras analog. Beras analog ini berbasis
Ines Caesarina, Teti Estiasih
doaj

Response to: Intrinsic subtype distribution should vary according to institutions

Breast, 2020
Angela Fischer Maranta, Thomas Ruhstaller +1 more
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In Vitro Germination of Maranta leuconeura Embryos1

HortScience, 1980
Abstract Germination of Maranta leuconeura E. Morr. embryos was 65% in Linsmaier and Skoog culture medium and increased to 100% with the addition of N 6 -[Δ 2 -isopentenyl] - adenine (2iP).
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PERUBAHAN STRUKTUR PATI GARUT (Maranta arundinaceae) SEBAGAI AKIBAT MODIFIKASI HIDROLISIS ASAM, PEMOTONGAN TITIK PERCABANGAN DAN SIKLUS PEMANASAN-PENDINGINAN [Structure Changes of Arrowroot (Maranta arundinaceae) Starch as Influenced b

Jurnal Teknologi dan Industri Pangan, 2010
The effects of lintnerization (2.2 N HCl, 2 hours), debranching with pullulanase (1.3 U/g and 10.4 U/g starch) and/or three-auctoclaving-cooling cycles at 121oC for 15 minutes on the changes of arrowroot starch structures were studied.
Didah Nur Faridah +3 more
doaj

Physicochemical and technological characteristics of arrowroot flour modified by ultrasound and low-temperature heat treatment

Ciência Rural
: Arrowroot is a plant abundant in starch content, and because it does not possess gluten proteins in its composition, its utilization is of great interest in the production of food for people who are intolerant to these proteins.
Marília Cândido Fideles +5 more
doaj +1 more source

Arrowroot (Maranta arundinaceae L.) starch-based edible coating formulation and its application to shelf-life extension of tomato (Solanum lycopersicum L.)

Carbohydrate Polymer Technologies and Applications
Arrowroot starch, a locally abundant and underutilized resource in Indonesia, shows promise as a base material for edible coatings due to its transparency, odorlessness, and high amylose content.
Herlina Marta +6 more
doaj +1 more source

maranta arundinacea
maranta arundinaceae l.
arrowroot