Results 61 to 70 of about 221 (122)
Davao Research Journal, 1998 Flours from three arrowroot (Maranta arundinaceae L.) accessions (PRM 2, PRM 19, PRM 23) were prepared and baked into chiffon cakes with wheat cake flour as the control in order to determine functional properties and sensory attributes of the resulting ...
Ramel Claros, Lutgarda Palomar
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FUNCIONALES PROPERTIES SAGO STARCH (Maranta arundinacea)
Biotecnología en el Sector Agropecuario y Agroindustrial, 2014 Maranta arundinacea sago whose rhizome is used in parts of Colombian for the production of products intended for human consumption. Starch was extracted and determined the functional properties of starches presented high water capacity % CRA (162,8% for
Clemente Granados C +4 more
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Probiotic encapsulation using porous starch from arrowroot (Maranta arundinacea)
Food Chemistry AdvancesEncapsulation is a technique used to protect active compounds and probiotics from environmental stressors. Lactobacillus spp. are beneficial bacteria widely used in functional foods due to their health-promoting properties.
Tarisa Roikhanatul Firdaus +3 more
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RESPON GARUT TERHADAP JUMLAH BENIH DAN DOSIS PUPUK ORGANIK
Caraka Tani: Journal of Sustainable Agriculture, 2017 Arrowroot is a plant that has not been widely cultivated in Indonesia. Arrowroot not considered to be a source of food but is often planted in the yard in the countryside as a food reserve during the dry season.Thisresearch is done to determine the ...
Mentari Nurul Lathifah +2 more
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, 2007 Published as part of Jarvis, Charlie, 2007, Chapter 7: Linnaean Plant Names and their Types (part A), pp. 252-342 in Order out of Chaos. Linnaean Plant Types and their Types, London :Linnaean Society of London in association with the Natural History Museum on page 260, DOI: 10.5281/zenodo ...
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Maranta friedrichsthaliana Kornicke 1862
, 2020 Maranta friedrichsthaliana Körnicke (1862: 42) Type (lectotype, designated here):— COSTA RICA. Monte Aguacate, November 1845 -1848, Ørsted s.n. (C10014454; isolectotypes: C10014452, C10014453, W [†]). (Fig. 12) Remaining syntype:— COSTA RICA. no date, Friedrichsthal 1269 (W [†]). Protologue citation:—“ Guatemala in monte Aquacate leg. Friedrichsthal n.
Fraga, Fernanda Ribeiro De Mello +1 more
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, 2020 Published as part of Fraga, Fernanda Ribeiro De Mello & Braga, João Marcelo Alvarenga, 2020, Nomenclatural notes and typification of names in Maranta (Marantaceae), pp.
Fraga, Fernanda Ribeiro De Mello +1 more
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Revista de Ciências Agroveterinárias, 2019 Because it is an unconventional vegetable, arrowroot is appropriate for family farming; there is a need to find alternative ways to make its growing more sustainable, however.
João Nacir Colombo +4 more
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MIE DARI UMBI GARUT (Maranta arundinacea L.): KAJIAN PUSTAKA
Jurnal Pangan dan Agroindustri, 2014 Garut (Maranta arundinaceae L.) adalah salah satu umbi yang berpotensi menjadi substituen terigu dalam pembuatan mie, apabila dibuat tepung terlebih dahulu.
Agung Kurniawan +2 more
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