Results 61 to 70 of about 2,295 (200)

Legitimising the Food Regime in Post‐Socialist Croatia: A Critical Discourse Analysis of Croatia's Agricultural Strategies, 1991 to 2013

Journal of Agrarian Change, EarlyView.
ABSTRACT What role has the state played in the establishment of the current food regime in a post‐socialist setting? Focusing on Croatia, I undertake a critical discourse analysis of the national agricultural strategies enacted during the neoliberal transition between 1991 and 2013.
Alexander Gavranich
wiley   +1 more source

Development of soft cheese of functional orientation [PDF]

BIO Web of Conferences
Traditional soft cheese production technology is characterized by the use of one type of farm animal in the milk formulation. Introduction to the recipe of soft cheese made from raw cow’s milk, a functional ingredient of spirulina (Spirulina plantesis ...
Timakova Roza T., Iliukhina Iuliia V.
doaj   +1 more source

Calciprotein particle‐induced calcium overload triggers mitochondrial dysfunction in endothelial cells

The Journal of Physiology, EarlyView.
Abstract figure legend Calciprotein particles (CPPs) are small calcium‐ and phosphate‐containing nanoaggregates associated with the development of vascular disease (CVD) in chronic kidney disease (CKD). Previously, we have shown that CPPs induce endothelial cell (EC) dysfunction, possibly contributing to CVD in CKD, but the underlying molecular ...
Lian Feenstra, Laurent Chatre, Benoit Bernay, Julien Pontin, Mirjam F. Mastik, Azuwerus van Buiten, Dalibor Nakládal, Bastiaan S. Star, Jan‐Luuk Hillebrands, Guido Krenning   +9 more
wiley   +1 more source

Review: Physiologically functional components of mare's milk

MANAS: Journal of Engineering, 2015
Mare's milk popularity as a health-promoting food product is continuously increasing. The reason for this phenomenon is the historical traditions of the Kyrgyz people in use of mare milk for therapeutic purposes and scientifically based approaches in ...
A. Mazhitova, A. Kulmyrzaev
doaj  

Prostaglandin D2 Synthase Controls Schwann Cells Metabolism and Peripheral Myelin Homeostasis

Glia, Volume 74, Issue 3, March 2026.
Prostaglandin D2 Synthase (L‐PGDS) controls PPNS myelin lipids’ composition and Schwann cells energetic metabolism In the absence of L‐PGDS Schwann cells turn to acetate as the main energetic source. These metabolic changes result in ketone bodies production to preserve neuronal survival.
Amelia Trimarco, Matteo Audano, Rosa La Marca, Marta Pellegatta, Paolo Canevazzi, Mariaconcetta Cariello, Marta Falco, Silvia Pedretti, Gabriele Imperato, Alessandro Cestaro, Paola Podini, Giorgia Dina, Angelo Quattrini, Luca Massimino, Donatella Caruso, Nico Mitro, Carla Taveggia   +16 more
wiley   +1 more source

Development of Fermented Mare’s Milk Using Mixed Probiotic Cultures

Media Peternakan, 2016
Mare’s milk has good nutrient composition for human being in the form of natural milk or milk products. It can be used to replace cow’s milk, especially in the regions outside of Java Island which are rarely found dairy cow.
T. W. Murti, E. Robiyati, H. L. Jundi, F. Ramadhani, B. Rustamadji, Y. Y. Suranindyah   +5 more
doaj   +1 more source

Molecular and Serological Detection of Coxiella burnetii in Small Ruminants in Northeastern Brazil

Veterinary Medicine and Science, Volume 12, Issue 2, March 2026.
• Serology indicates that one‐third of the sheep and goats had previously been infected with Coxiella burnetii. • qPCR analysis revealed the ongoing presence of C. burnetii in all evaluated flocks, each with a previous history of reproductive disorders. • These results indicate the need for preventive measures and control of C.
Ana Karoline Sousa Mendes Simas, Mateus de Souza Ribeiro Mioni, Andréa Pereira da Costa, Wanderson Sirley Reis Teixeira, Alana dos Santos Cardoso, Rita de Maria Seabra Nogueira, Jane Megid, Francisco Borges Costa   +7 more
wiley   +1 more source

Equine botulism

Equine Veterinary Journal, Volume 58, Issue 2, Page 333-347, March 2026.
Abstract Botulism is a severe and often fatal disease in equine patients worldwide. Clostridium botulinum is a ubiquitous soil organism which produces a potent neurotoxin resulting in neuromuscular blockade and flaccid paralysis in affected animals. Definitive diagnosis is often impractical or impossible, leading to diagnosis and treatment based on ...
Kali Slavik, Robert Whitlock, Amy Johnson   +2 more
wiley   +1 more source

Heterogeneity in Whey Proteins of Mare's Milk

Journal of Dairy Science, 1977
The possible existence of multiple forms in the whey proteins of mare's milk was investigated. When individual milk samples from over 300 animals of various breeds were examined, four forms of an undescribed whey protein could be observed. Based on chemical properties and electrophoretic behavior, this protein has been identified tentatively as Whey1 ...
E T, Kingsbury, S N, Gaunt
openaire   +2 more sources

Tuning Into Affect and Appetite in Caregivers, and Its Association With Recognising and Responding to Infant Appetite Cues

Maternal &Child Nutrition, Volume 22, Issue 1, March 2026.
ABSTRACT Positive mealtime interactions shape infant eating patterns potentially promoting appetite regulation. This study investigated whether caregivers who “tune‐in” to their own internal affect and appetite cues, can also recognise and respond to their infant's appetite cues via responsive feeding (RF).
Shihui Yu, Alison Fildes, Pam Birtill, Tang Tang, Marion M. Hetherington   +4 more
wiley   +1 more source