Results 31 to 40 of about 470,267 (179)

Study of the qualitative composition of combined milk [PDF]

, 2022
The article presents the results of a study of combined milk. According to the organoleptic evaluation, combinations of cow's and mare's milk were selected in the ratio of 50:50 and 80:20, according to the revealed physico-chemical indicator, a positive ...
R. B. Mukhtarkhanova, A. U. Shingisov, G. A. Kozhabekova   +2 more
core   +1 more source

Bacterial Population Dynamics of Natural Fermentation of Sumbawa Mare’s Milk Using Metagenomic Approach

Microbiology Indonesia, 2021
This study aimed to assess the changing of bacterial density and the physicochemical aspects during natural fermentation of Sumbawa mare’s milk, and to evaluate the dynamics of bacterial population during the natural fermentation using metagenomic ...
Yoga Dwi Jatmiko, Aditya Ragil Suharto, Irfan Mustafa, Siska Aditya   +3 more
doaj   +1 more source

Comparative characterization of strains of lactic acid bacteria isolated from Kazakhstan mare's milk and koumiss to create probiotic preparation [PDF]

, 2023
The most widely used probiotics that benefit human and animal health are lactic acid bacteria (LAB) derived from milk and dairy products. Therefore, this study aimed to investigate the probiotic properties of LAB strains isolated from Kazakhstan mare's ...
Zhuldyz Suleimenova, Abdigaliyeva, Tolkyn, Serikbaeva, Assiya, Tolkyn Abdigaliyeva, Fatima Sagymbek, Sagymbek, Fatima, Suleimenova, Zhuldyz, Zubaira Kozhahmetova, Kozhahmetova, Zubaira, Assiya Serikbaeva   +9 more
core   +1 more source

Milk productivity of mares

Brazilian Journal of Biology
Abstract To determine the milk productivity of Kazakh horses of the Adai region in variants of selection and technological indicators of milk for the production of cumus in the conditions of the Mangyshlak peninsula of the Republic of Kazakhstan. The object of the study was the Kazakh horse of the Adai intra-breed type at “Taushyk” LLP (Tupkaragan ...
Zhylkibayev Asset, Kudiyarov Rahim, Makpal Kargayeva   +2 more
openaire   +3 more sources

Improving the composition of mare’s milk as a raw material for specialized products [PDF]

BIO Web of Conferences
This article presents research data conducted to improve the composition of mare’s milk as a safe raw material for food production. The problem of producing specialized products is very acute and requires a solution.
Mironova Irina V., Slinkin Artem А., Kanareikina Svetlana G., Salihov Azat R., Khabibullin Ilmir M.   +4 more
doaj   +1 more source

Duct‐level evaluation of mammary gland health, somatic cell count and bacterial flora in lactating jennies

Equine Veterinary Journal, EarlyView.
Abstract Background Assessing mammary gland health in donkeys is challenging due to the lack of species‐specific diagnostic criteria for subclinical mastitis. Although somatic cell count (SCC) is widely used in dairy ruminants, its diagnostic value in jennies remains unclear.
Anna Rita Attili, Elisa Tsaheylu Gallina, Chiara Storoni, Fulvio Laus, Francesca Romana Massacci, Marilena Bazzano, Anna Duranti, Yubao Li, Vincenzo Cuteri   +8 more
wiley   +1 more source

Creation of a started based on mare's and cow's milk [PDF]

Mare's milk, due to its unique composition, is becoming a promising raw material for the production of baby and functional food products. It is characterized by a high content of polyunsaturated fatty acids, ascorbic acid and whey proteins, which makes
Yelemanova, Zh.R., Vetokhin, S.S., Tulekbaeva, А.К., Tleuova, К.Zh., Turaliyeva, М.А., Shingisov, А.U.   +5 more
core   +1 more source

“Nature's Polymer Reimagined: Conventional and Green Routes to Pectin, Its Bioactive Promise and Industrial Applications”

Food Chemistry International, EarlyView.
Pectin, a versatile natural polymer, is extracted through conventional and emerging green extraction methods, offering multifunctional bioactive properties useful in food, pharmaceutical, and environmental applications. ABSTRACT Pectin, a molecular tapestry woven from diverse polysaccharides, holds a pivotal role across food, pharmaceutical, and ...
Afra Anika Rafique, Aunwesha Sahani, Md Morsaline Billah, Kazi Mohammed Didarul Islam   +3 more
wiley   +1 more source

Body Size, Dental Pathology, and Maternal Genetic Diversity of Ancient Horses in the Eastern Baltic Sea Region and Western Russia

International Journal of Osteoarchaeology, EarlyView.
ABSTRACT The early evolutionary history of modern domestic horses (Equus caballus/Equus ferus caballus), known as the DOM2 lineage, is well documented due to numerous archaeological and ancient DNA (aDNA) studies. Although many uncertainties remain in the domestication timeline, current evidence suggests that the domestication of modern horses began in
Johanna Honka, Daniela Salazar, Arthur O. Askeyev, Igor V. Askeyev, Oleg V. Askeyev, Jouni Aspi, Gulshat Sh. Asylgaraeva, Markku Niskanen, Kristiina Mannermaa, Suvi Olli, Noora Piipponen, Giedrė Piličiauskienė, Dilyara N. Shaymuratova, Renat R. Valiev, Laura Kvist   +14 more
wiley   +1 more source

Influence of composition of feed and lactation period on mineral composition of mare's [PDF]

, 2018
Effects of lactation period and feed on essential minerals composition of mare's milk were studied. Average Ca, P, Na and Mg concentrations in feed DM were 0.66, 4.30, 0.13 and 2.21 g.kg-1 of DM (dry matter), respectively.
Fišerová, Lenka, Burešová, Pavla, Miroslav Fišera, Fišera, Miroslav, Valášek, Pavel, Pavla Burešová, Kráčmar, Stanislav, Stanislav Kráčmar, Kubáň, Vlastimil, Pavel Valášek, Helena Velichová, Velichová, Helena, Vlastimil Kubáň, Lenka Fišerová   +13 more
core   +2 more sources