Results 81 to 90 of about 236,606 (309)

Fish harvest mela at Calicut [PDF]

open access: yes, 1984
A fish harvest mela to demonstrate to the fish farmers the technical feasibility of converting the derelict sandy shores to productive fish ponds by providing polythene lining in excavated pond areas and culture of economical fishes like milkfish and ...
CMFRI, Calicut
core  

Traceability of Agri‐Food Products: The Key to Conscious Trade

open access: yesAgribusiness, EarlyView.
ABSTRACT Globalization and growing concerns about sustainability have led to improvements in product traceability, quality, and sustainability. Traceability contributes to environmental protection and supports sustainable development by fostering transparency in agricultural practices and encouraging the responsible use of resources.
Scarlett Queen Almeida Bispo   +5 more
wiley   +1 more source

Aquaculture in Jamaica [PDF]

open access: yes
Jamaica, with its overfish marine resources, has become a major tilapia producer in Latin America led by a small number of large farms practicing tilapia culture with considerable commercial success.
Aiken, K.A.   +3 more
core  

आरोग्याची देखरेख आणि रोगांचे व्यवस्थापन [PDF]

open access: yes, 2014
The culture of marine finfish in cages was successfully initiated in Japan in 1950s and in South East Asia during 1970s. In the initial years of cage culture, fish seed for culture was collected from the wild. Recent developments in hatchery technology
Mhatre, V D   +2 more
core  

Technobiological Pathways for High‐CO₂ Capture Using Micro‐/Macroalgae: Genetic Engineering, Process Automation, and Value‐Added Bioproducts

open access: yesAsia-Pacific Journal of Chemical Engineering, EarlyView.
ABSTRACT Greenhouse gas (GHG) emissions have emerged as one of the most critical drivers of climate change; this is primarily due to high concentrations and long atmospheric life of carbon dioxide (CO2). For a significant amount of time, various biological processes such as microalgal cultivation, cyanobacterial systems, photosynthetic microorganisms ...
Sadhana Semwal, Harish Chandra Joshi
wiley   +1 more source

Avanços da maricultura na primeira década do século XXI: piscicultura e carcinocultura marinha Advances in mariculture on the first decade of the XXI century: marine fish and shrimp culture

open access: yesRevista Brasileira de Zootecnia, 2010
A piscicultura marinha é um setor pouco desenvolvido na maricultura brasileira. Por vários anos foi avaliado o potencial de cultivo de algumas espécies como o robalo-peva Centropomus parallelus e o linguado Paralichtys orbignyanus.
Luís André Sampaio   +2 more
doaj   +1 more source

Utilization of saline mud flats for fish culture-An experiment in marine fish farming [PDF]

open access: yes, 1960
The scope for economically feasible fish farms in brackish water areas in India has long been realised and practically demonstrated by the numerous fish and prawn farms adjoining the backwaters of Cochin along the west coast.
Tampi, P R S
core  

Exploring the Roles of Tuna‐Associated Acinetobacter sp. YFT067: Implications for Host Health and Metabolism

open access: yesAnimal Research and One Health, EarlyView.
This study firstly isolated a tuna‐derived gut probiotic Acinetobacter seifertii YFT067. Dietary administration of YFT067 played significant roles in promoting growth performance, SCFAs production, lipid absorption, and metabolism of the host, indicating YFT067 as a promising probiotic candidate for enhancing tuna aquaculture productivity through ...
Ying Zou   +4 more
wiley   +1 more source

Investigating the Heat Stability and Inactivation Conditions of Decapod Iridescent Virus 1 (DIV1)

open access: yesAnimal Research and One Health, EarlyView.
Heat treatment effectively inactivates decapod iridescent virus 1 (DIV1) under milder conditions than current WOAH recommendations. DIV1 infectivity was eliminated at 56°C for 30 min, 60°C for 15 min, or 70°C for 1 min, providing optimized heat treatment strategies for aquaculture biosecurity and seafood safety.
Yonghui Feng   +4 more
wiley   +1 more source

Technical and economic feasibility of adding pure oxygen for rotifer production (Brachionus plicatilis) spotted snapper (Lutjanus guttatus) larvae feeding

open access: yesTecnología en Marcha, 2016
A study to technically and economically evaluate the addition of pure oxygen in a culture of rotifers for feeding marine fish in the Pacific Marine Park, Puntarenas, Costa Rica was performed.
María del Milagro Carvajal-Oses   +2 more
doaj   +1 more source

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