Results 251 to 260 of about 20,420,047 (355)

The association between exposure to food marketing and dietary intake among youth in six countries. [PDF]

open access: yesInt J Behav Nutr Phys Act
Vergeer L   +7 more
europepmc   +1 more source

Pioneering the Future: Principles, Advances, and Challenges in Organic Electrodes for Aqueous Ammonium‐Ion Batteries

open access: yesAdvanced Materials, Volume 37, Issue 13, April 2, 2025.
Leveraging the numerous advantages of ammonium‐ion (NH₄⁺)—including cost‐effectiveness, low corrosiveness, preferential orientation, and rapid diffusion kinetics—aqueous NH₄⁺ batteries (AAIBs) have gained significant attention. This review highlights and evaluates the progress of AAIBs utilizing organic electrode materials such as small molecules ...
Mangmang Shi, Xiaoyan Zhang
wiley   +1 more source

Emojis in Marketing and Advertising: A Systematic Literature Review. [PDF]

open access: yesBehav Sci (Basel)
Vardikou C   +3 more
europepmc   +1 more source

«MYSTERY SHOPPING» AS A METHOD OF MARKETING RESEARCH [PDF]

open access: yes, 2016
Kolomiets, K., Yevseitseva, A.
core  

Mechanochemistry for Metal–Organic Frameworks and Covalent–Organic Frameworks (MOFs, COFs): Methods, Materials, and Mechanisms

open access: yesAdvanced Materials, EarlyView.
An overview is provided of the mechanochemistry of metal‐organic frameworks (MOFs) and covalent‐organic frameworks (COFs), highlighting opportunities and strategies for discovery, synthesis and reactivity studies of these materials. Mechanistic studies and comparisons to the mechanochemistry of organic solids are outlined, showcasing how advances in ...
Joseph M. Marrett   +3 more
wiley   +1 more source

Endogeneity bias in marketing research: Problem, causes and remedies

open access: yes, 2017
Ghasem Zaefarian   +3 more
semanticscholar   +1 more source

An Ultrapotent, Ultraeconomical, Antifreeze Polypeptide

open access: yesAdvanced Materials, EarlyView.
Simple and inexpensive polypeptides composed of random copolymers of alanine and glutamic acid are effective antifreezes for applications in foods and biomedicine. The polypeptides, inspired by natural extremophile proteins, inhibit the growth of large ice crystals and prevent damage to sensitive biologics.
Thomas J. McPartlon   +5 more
wiley   +1 more source

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