Results 111 to 120 of about 14,723 (215)

Clinical Implementation of Sustainable Functional Foods and Nutraceuticals in Metabolic Health: A Feasibility Study. [PDF]

Nutrients
Scionti F, Maurotti S, Mazza E, Mirarchi A, Russo R, Doria P, Mare R, Marafioti G, Ferro Y, Montalcini T, Pujia A.   +10 more
europepmc   +1 more source

The analysis of marmalade [PDF]

The Analyst, 1898
openaire   +1 more source

Effects of developmental stages, sex difference, and diet types of the host marmalade hoverfly (Episyrphus balteatus) on symbiotic bacteria. [PDF]

Front Microbiol
Wang X, Huangfu N, Chen L, Zhang K, Li D, Gao X, Li B, Wang L, Zhu X, Ji J, Luo J, Cui J.   +11 more
europepmc   +1 more source

Genetic influences on diet in young Swedish adults: a twin study. [PDF]

Am J Clin Nutr
Kastenbom L, Haworth S, Eriksson L, Kuja-Halkola R, Johansson I, Esberg A.   +5 more
europepmc   +1 more source

Attempts for Developing Novel Sugar-Based and Sugar-Free Sea Buckthorn Marmalades. [PDF]

Molecules, 2021
Nistor OV, Bolea CA, Andronoiu DG, Cotârleț M, Stănciuc N.   +4 more
europepmc   +1 more source

Labelle: Funk, Feminism and the politics of Flight and Fight [PDF]

, 2013
Royster, Francesca
core   +3 more sources

Application of Membrane Technology to Obtain Bioactive Products from Orange Peel Extract. [PDF]

Foods
Hidalgo AM, Macario Legaz JA, Saura-Martínez J, Tortosa-Díaz L, López-Nicolás R, Marín-Iniesta F.   +5 more
europepmc   +1 more source

The Marmite Election [PDF]

, 2011
Wadlow, Christopher
core   +1 more source

To be climate-friendly, food-based dietary guidelines must include limits on total meat consumption - modeling from the case of France. [PDF]

Int J Behav Nutr Phys Act
Kesse-Guyot E, Baudry J, Berlivet J, Perraud E, Julia C, Touvier M, Allès B, Lairon D, Hercberg S, Fouillet H, Pointereau P, Mariotti F.   +11 more
europepmc   +1 more source

Food Conservation to Help Win the War [PDF]

, 1917
University of Texas at Austin
core   +1 more source