Results 141 to 150 of about 3,862 (205)

Safety evaluation of the food enzyme containing β-fructofuranosidase and β-glucosidase activities from the non-genetically modified <i>Aspergillus tubingensis</i> strain IN 319. [PDF]

open access: yesEFSA J
EFSA Panel on Food Enzymes (FEZ)   +18 more
europepmc   +1 more source

TAS1R2 rs35874116 Associations with Taste, Diet, and Health in an Italian Population. [PDF]

open access: yesNutrients
Stevens H   +7 more
europepmc   +1 more source

Long-range pollen transport across the North Sea: Insights from migratory hoverflies landing on a remote oil rig. [PDF]

open access: yesJ Anim Ecol
Doyle TD   +7 more
europepmc   +1 more source

Optimizing phenytoin therapy: a systematic review of clinically relevant food and herb interactions. [PDF]

open access: yesFront Pharmacol
Orellana-Paucar AM   +6 more
europepmc   +1 more source

Studies on the ascorbic acid of Orange Marmalade

open access: yesThe Japanese Journal of Nutrition and Dietetics, 1960
Saito, S., Saka, K., Yoshimoto, Y.
openaire   +1 more source

Evaluation of confirmatory data following the Article 12 MRL review and modification of the existing maximum residue levels in citrus fruits for imazalil. [PDF]

open access: yesEFSA J
European Food Safety Authority (EFSA)   +33 more
europepmc   +1 more source

Early Shedding of Sepals Promotes Cross-Pollination of <i>Actaea erythrocarpa</i> (Ranunculaceae). [PDF]

open access: yesBiology (Basel)
Zhang J   +10 more
europepmc   +1 more source

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