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Forceful mastication activates osteocytes and builds a stout jawbone
Bone undergoes a constant reconstruction process of resorption and formation called bone remodeling, so that it can endure mechanical loading. During food ingestion, masticatory muscles generate the required masticatory force.
M. Inoue +6 more
semanticscholar +1 more source
Background: Most patients with temporomandibular joint (TMJ) issues are successfully treated with nonsurgical methods. However, when end-stage TMJ pathologies occur, invasive management can be required, such as a total TMJ replacement.
Caroline M. Speksnijder +2 more
doaj +1 more source
Effect of elastic oral appliance chewing on frontal lobe activity
Objectives Chewing increases frontal lobe activity, resulting in improved memory, learning ability, and response reaction time. This study aimed to assess the effects of elastic oral appliance chewing on the activities and functions of the frontal lobe ...
Yuu Yamamoto +4 more
doaj +1 more source
Background: Tooth extraction, changing dentition and malocclusion can decrease area of occlusal contact and negatively affect masticatory efficiency. Aim of this study was to evaluate difference in masticatory efficiency in association with previously ...
Odri Cicvaric +5 more
doaj +1 more source
Reconstructed masticatory biomechanics of Peligrotherium tropicalis, a non-therian mammal from the Paleocene of Argentina [PDF]
The large, bunodont, mammal Peligrotherium tropicalis is an enigmatic member of the earliest Paleocene fauna of Punta Peligro, Argentina. While being a contemporary of many of the earliest large-bodied “archaic ungulates” in the Northern Hemisphere ...
TONY HARPER +2 more
doaj +1 more source
Mastication and acid secretion [PDF]
Summary The gastric acid response and the buffer capacity of the stomach were measured in 30 control subjects and 22 duodenal ulcer patients in response to a masticatory (solid) and a non-masticatory (homogenized) meal having the same chemical composition.
Dubey P, Samiran Nundy
openaire +3 more sources
Isothiocyanates from Brassica Vegetables—Effects of Processing, Cooking, Mastication, and Digestion
The formation of health‐beneficial isothiocyanates (ITCs) from glucosinolates depends on a wide variety of plant‐intrinsic factors (e.g., concentration of glucosinolates, activity of myrosinase, and specifier proteins) and on a multitude of extrinsic ...
T. Oliviero, R. Verkerk, M. Dekker
semanticscholar +1 more source
Effect of short one-third lower face toward mastication performance in Deutero Malay
The one-third lower face height belongs to ideal proportion, ratio 1:1:1, of vertical face height. The one-third lower face height could be influenced by mastication. The one-third lower face height that shorter than normal ratio is generally followed by
Dian Anggraeni +3 more
doaj +1 more source
INTRODUCTION A relationship between masticatory function and cognition has been reported. It is proposed that mastication changes the blood flow stimulating the perfusion/oxygenation of the brain.
Priscila Chuhuaicura +4 more
semanticscholar +1 more source
BackgroundA substantial number of adults suffer from obesity, that is caused by the risk factor, masticatory dysfunction. The association between mastication and obesity, however, is inconclusive.
A. Tada, H. Miura
semanticscholar +1 more source

