Results 31 to 40 of about 106,059 (300)
Mastication-Enhanced Taste-Based Classification of Multi-Ingredient Dishes for Robotic Cooking
Frontiers in Robotics and AI, 2022 Chefs frequently rely on their taste to assess the content and flavor of dishes during cooking. While tasting the food, the mastication process also provides continuous feedback by exposing the taste receptors to food at various stages of chewing.
Grzegorz Sochacki +2 more
doaj +1 more source
Comparative grazing behaviour of lactating suckler cows of contrasting genetic merit and genotype [PDF]
, 2018 peer-reviewedThe objective of this study was to determine if differences in grazing behaviour exist between lactating suckler cows diverse in genetic merit for the national Irish Replacement index and of two contrasting genotypes.
McCabe, S. +3 more
core +1 more source
Frontiers in Aging Neuroscience, 2023 IntroductionThe loss of occlusal support due to tooth loss is associated with systemic diseases. However, there was little about the association between occlusal support and cognitive impairment.
Dongxin Da +30 more
doaj +1 more source
Oral Processing Studies: Why Multidisiciplinary?
Foods, 2020 When food is ingested, it remains in the mouth for a short period of time. Although this period is brief compared to the total food nutrient digestion and absorption time, it is crucially important as it is the first step in digestion.
Susana Fiszman, Amparo Tarrega
doaj +1 more source
Talon cusp affecting primary dentition in two siblings: a case report [PDF]
, 2014 The term talon cusp refers to a rare developmental dental anomaly characterized by a cusp-like structure projecting from the cingulum area or cement-enamel junction.
King, N. M. +3 more
core +1 more source
Polymer TestingNatural rubber (NR) owes its exceptional mechanical properties to strain-induced crystallization (SIC), a phenomenon strongly influenced by molecular structure.
Changjin Yang +7 more
doaj +1 more source
Hominin evolution was caused by introgression from Gorilla
, 2018 The discovery of Paranthropus deyiremeda in 3.3-3.5 million year old fossil sites in Afar, together with 30% of the gorilla genome showing lineage sorting between humans and chimpanzees, and a NUMT ("nuclear mitochondrial DNA segment") on chromosome 5 ...
Nygren, Johan
core +1 more source
Characterization of the Temporomandibular Joint of Southern Sea Otters (Enhydra lutris nereis). [PDF]
, 2015 The structure-function relationship of the temporomandibular joint (TMJ) of southern sea otter has largely not been described. This study aims to describe the histological, biochemical, and biomechanical features of the TMJ disk in the southern sea otter.
Arzi, Boaz +5 more
core +2 more sources
Annals of Medicine, 2023 Introduction Sonoelastography has been increasingly used for non-invasive evaluation of the mechanical features of human tissues. The interplay between orofacial pain and regional muscle activity appears clinically paramount, although only few imaging ...
Yunn-Jy Chen +6 more
doaj +1 more source
Understanding the gastrointestinal tract of the elderly to develop dietary solutions that prevent malnutrition [PDF]
, 2015 Although the prevalence of malnutrition in the old age is increasing worldwide a synthetic understanding of the impact of aging on the intake, digestion, and absorption of nutrients is still lacking.
Bordoni, Alessandra +11 more
core +4 more sources