Results 101 to 110 of about 973 (129)

Natural Products in Alzheimer's Disease: A Systematic Review of Clinical Trials and Underlying Molecular Mechanisms. [PDF]

open access: yesInt J Mol Sci
Bayo Jimenez MT   +9 more
europepmc   +1 more source

The Biological Effects of Matcha on Kidney Health

open access: yesEgyptian Academic Journal of Biological Sciences. C, Physiology and Molecular Biology
openaire   +1 more source

Simplified analysis of flavanols in matcha tea

Food Chemistry, 2022
Matcha tea contains only the softer parts of the tea leaves and is finely ground. Therefore, extraction of the flavanols for analysis by HPLC is possible by a simpler protocol compared to the ISO 14502-2 method. 21 different simplified extraction methods were screened and five of them gave equal results as the ISO 14502-2 method.
Flora M, Rezaeian, Benno F, Zimmermann
openaire   +2 more sources

Oxidative stability of spray dried matcha-tuna oil powders

Food Research International, 2020
Matcha-tuna oil and matcha-maltodextrin-tuna oil emulsions (25% oil, dry basis), formulated to have protein: carbohydrate ratios of 1:1.1, 1:2, 1:3 and 1:4, were spray dried. Confocal laser scanning microscopy showed effective emulsification of oil in all emulsions. All powders had low surface fat (2.9-4.2%).
Meng Shi   +5 more
openaire   +2 more sources

Matcha‐like ascites

Therapeutic Apheresis and Dialysis, 2021
Wan‐Yin Cheng   +2 more
openaire   +2 more sources

The Matcha Green Tea Quality Investigation

Beer and beverages
Статья посвящена вопросу исследования зеленого чая сорта матча. Цель работы заключалась в проведении исследований образцов чая с целью нахождения их идентификационных показателей. Показано, что образцы чая японского происхождения обладали большей экстрактивностью по сравнению с образцами чая из Китая. Анализ азотных фракций показал, что чай матча более
openaire   +1 more source

Matcha Peel Off Mask Leaflet Leaflet Masker Peel Off Matcha

2023
Riskianto Riskianto   +3 more
openaire   +1 more source

BENEFÍCIOS DO MATCHA: UM ESTUDO DE REVISÃO

Higiene Alimentar, 2023
Ana Tavares, Nair Gomes
openaire   +1 more source

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