Results 201 to 210 of about 339,442 (312)

Effects of meal sequence intervention on blood glucose response in healthy adults: a systematic review. [PDF]

Clin Nutr Res
Kim J, Jang EH, Lee S.
europepmc   +1 more source

Review of: "The Growth Performance of Nile Tilapia (Oreochromis Niloticus) Fed Low-Cost Fish Feeds Formulated From Fish By-Products, Fishery By-Catch and Pig Blood-Meal" [PDF]

Dámaso Ángel Rubio-Vargas
openalex   +1 more source

Causal analysis of extreme risk in a network of industry portfolios

Canadian Journal of Statistics, EarlyView.
Abstract We provide a detailed review of causal dependence within the framework of max‐linear structural models. Such models express each node variable as a max‐linear function of its parental node variables in a directed acyclic graph (DAG) and some exogenous innovation.
Claudia Klüppelberg, Mario Krali
wiley   +1 more source

Effects of Powdered Salmon Roe Processing Liquid on Enhancing the Palatability of Tuna By-Product Meal-Based Diets in Greater Amberjack (Seriola dumerili) [PDF]

Amal Biswas, Ryo Maruyama, Satoshi Okimura, Hiroshi Fushimi, Haruka Sato, Yasuhiro Kakinuma, Tomoki Honryo, Hideki Tanaka   +7 more
openalex   +1 more source

Family's socioeconomic and demographic factors on elements of children's dental and oral health: A scoping review

Clinical and Experimental Dental Research, EarlyView.
Abstract Background Family plays a significant role in children's dental and oral health (DOH) elements, such as children's DOH knowledge and practice, the development of children's dental fear and anxiety (DFA), children's dental visits, and children's DOH status.
Wisnu Fadila, Mugia B. Rahardja, Puguh Prasetyoputra, Anne A. Suwargiani, Yanu E. Prasetyo, Eriska Riyanti   +5 more
wiley   +1 more source

Nutritional Evaluation of Housefly Larvae Meal in Broilers: Growth Performance, Gut Health, Metabolic Energy, and Microbiota Composition. [PDF]

Animals (Basel)
Kawasaki K, Zhao J, Sharma B, Khatun A, Sultana S, Kawasaki T, Ishikawa M, Ban T, Yano K.   +8 more
europepmc   +1 more source

Mapping and Innovating Business Models of Food Hubs in Short Food Supply Chains

Corporate Social Responsibility and Environmental Management, EarlyView.
ABSTRACT Short food supply chains (SFSCs) offer sustainable alternatives to conventional food systems (CFSCs) but require effective intermediaries to scale and remain competitive. Food Hubs (FHs) serve this role by enhancing SFSC efficiency and market reach while upholding community‐oriented values. However, limited research has examined how FHs design
Marije Renkema‐Singh, Lea Fobbe, Per Hilletofth   +2 more
wiley   +1 more source

Hydrolysed Feather Meal Inclusion in Low Fishmeal Diets for Whiteleg Shrimp (<i>Penaeus vannamei</i>). [PDF]

Aquac Nutr
Bordignon F, Costa LC, de Souza Valente C, Mauerwerk M, Cazarolli LH, do Nascimento Ferreira CH, Boscolo WR, Ballester ELC, Dimitroglou A.   +8 more
europepmc   +1 more source

A Social Entrepreneurship Perspective of De‐Carbonising the Footprint through Recycling Compensation: A Case Study of the NGO Madre Coraje

Corporate Social Responsibility and Environmental Management, EarlyView.
ABSTRACT This research analyses the carbon footprint of the NGO Madre Coraje, using an integrated methodology that combines the calculator provided by REAS (Red de Economía Alternativa y Solidaria) Navarra and the Life Cycle Assessment (LCA). It quantifies emissions across the three scopes of the Greenhouse Gas Protocol, evaluating both direct and ...
José Fernandez‐Serrano, Juan A. Hueso, Orlando Vega‐Galeano   +2 more
wiley   +1 more source