Results 231 to 240 of about 1,201,079 (362)

Advances in Pharmacological Insights of Borago officinalis: A Comprehensive Review

Biological Diversity, EarlyView.
ABSTRACT Recent growth in phytotherapy and product‐based drug development has increased interest in this plant because of its broad pharmacological activity. This review aims to examine the pharmacological activities, mechanisms, and potential applications of Borago officinalis, focusing on its primary bioactive constituents and therapeutic ...
Zahra Sufwan, Javed Akhtar Ansari, Farogh Ahsan   +2 more
wiley   +1 more source

Sustainable Shrimp Feeding: Digestibility of Defatted <i>Hermetia illucens</i> Meal by In Vitro and In Vivo Methods. [PDF]

Aquac Nutr
Dornic A, Pham D, Wabete N, Callac N, Mazurais D, Donati L, Bézagu M, Zambonino-Infante JL.   +7 more
europepmc   +1 more source

Physiological responses of rabbits fed with diets containing rapeseed meal, white lupine and pea seeds as soybean meal substitutes

, 2018
Andrzej Gugołek, Jerzy Juśkiewicz, D. Kowalska, Cezary Zwoliński, Przemysław Sobiech, Janusz Strychalski   +5 more
openalex   +1 more source

Utilization of fish meal and fish oil for production of Cryptococcus sp. MTCC 5455 lipase and hydrolysis of polyurethane thereof [PDF]

, 2015
K. Thirunavukarasu, Subramanian Purushothaman, M.K. Gowthaman, Toshiaki Nakajima‐Kambe, C. Rose, Numbi Ramudu Kamini   +5 more
openalex   +1 more source

Ecolabels as Heuristic Cues: Exploring the Role of Ecolabels in Food Attribute Inferences

Business Strategy and the Environment, EarlyView.
ABSTRACT This study presents a novel approach by examining the role of environmental labels (e.g., ecolabels) as heuristic cues in consumer inferences, beyond their traditional informational function. The research evaluated the influence of the presence, number, and type (real or fake) of ecolabels on consumer inferences of an extra virgin olive oil ...
Francisco José Torres‐Peña, Manuel Parras‐Rosa, Carla Marano‐Marcolini, Francisco José Torres‐Ruiz   +3 more
wiley   +1 more source

<i>Azolla spp</i> and <i>Hermetia illucens</i> Meals as Main Protein Sources for Rabbit Nutrition: Impact on Feed Quality, Growth Performance, and Meat Quality. [PDF]

Curr Dev Nutr
Ogbon EA, Balè A, Santos C, Seïdou LM, Dzepe D, Behanzin JG, Djouaka R.   +6 more
europepmc   +1 more source

Assessment of apparent ileal digestibility of amino acids and nitrogen in cottonseed and soyabean meals fed to pigs determined using ileal dissection under halothane anaesthesia or following carbon dioxide-stunning [PDF]

, 1998
S. Prawirodigdo, Neil J. Gannon, R. J. van Barneveld, D. J. Kerton, B. J. Leury, Frank R. Dunshea   +5 more
openalex   +1 more source

Circular Economy Platforms: A Systematic Review

Business Strategy and the Environment, EarlyView.
ABSTRACT Digital platforms enable circular business models that can provide both economic and environmental benefits. However, the literature on platforms in the context of the circular economy has remained descriptive and fragmented across fields, posing challenges for synthesizing accumulated knowledge.
Outi Blackburn, Paavo Ritala, Joona Keränen, Nancy Bocken   +3 more
wiley   +1 more source

Quality of Life and Metabolomics Analysis in Response to Meal Kit Intervention During Perioperative Chemotherapy in Patients with Early-Stage Breast Cancer: Protocol for a Single-Center Phase Ⅱ Randomized Crossover Trial.

JMIR Res Protoc
Fushimi A, Taguchi E, Kamio M, Kazama T, Fuke A, Nogi H.   +5 more
europepmc   +1 more source

Proteolytic and non-proteolytic mechanisms of keratin degradation in <i>Onygena corvina</i> revealed by a proteogenomic approach. [PDF]

Appl Environ Microbiol
Pavale S, Isembart C, Shapaval V, Tuveng TR, La Rosa SL, Eijsink VGH.   +5 more
europepmc   +1 more source