Results 241 to 250 of about 1,201,079 (362)

Proximate and Amino acid Analyses of Full-fat Sunflower (Helianthus annuus L.) Seed Meal [PDF]

, 2011
K.E. Akande
openalex   +1 more source

Strategic Marketing Tensions in Sustainable Business Models: A Conceptual Approach Through Customer Value Propositions and Stewardship

Business Strategy and the Environment, EarlyView.
ABSTRACT Sustainable business models (SBMs) inherently involve tensions, which are contradictory or misaligned demands that companies must consider simultaneously. However, there is a gap in the literature regarding the relevance and linkage of these tensions to strategic marketing considerations, including positioning, competitiveness, differentiation,
Päivi Petänen
wiley   +1 more source

Relaxation of social time pressure reveals tight coupling between daily sleep and eating behavior and extends the interval between last and first meal. [PDF]

Sleep
Korman M, Fleischmann C, Tkachev V, Reis C, Komada Y, Gubin D, Kumar V, Kitamura S, Roenneberg T.   +8 more
europepmc   +1 more source

The use of insect meal as a sustainable feeding alternative in aquaculture: Current situation, Spanish consumers’ perceptions and willingness to pay

, 2019
P. Ferrer Llagostera, Zein Kallas, Lourdes Reig Puig, D. Amores de Gea   +3 more
openalex   +2 more sources

Digestibility and water quality investigations on the processed peanut (Arachis hypogaea) meal fed barramundi (Lates calcarifer) at various inclusion levels

, 2020
Binh Van Vo, Muhammad A.B. Siddik, Ravi Fotedar, Md Reaz Chaklader, Md Javed Foysal, Hung Duc Pham   +5 more
openalex   +1 more source

Is Circular Also Sustainable? Assessing Circularity and Sustainability to Enhance Legitimacy in Agri‐Food Industry

Business Strategy and the Environment, EarlyView.
ABSTRACT The agri‐food industry faces major sustainability challenges, requiring a shift in companies' approach. Circular economy principles offer a promising path by enhancing resource efficiency, reducing waste, and valorizing by‐products. However, the integration of sustainability and circularity practices remains limited, especially in developing ...
Maria Elena Latino, Marta Menegoli, Maria Laura Giangrande   +2 more
wiley   +1 more source

Effects of Dietary Rapeseed Meal on Growth Performance, Intestinal Structure, Gut Microbiota, and Related Gene Expression of Juvenile Largemouth Bass (<i>Micropterus salmoides</i>). [PDF]

Microorganisms
Hou X, Wu H, Yue R, Zhou X, Chen Y, Luo L, Lin S, Ge H, He Y.   +8 more
europepmc   +1 more source

Fermented soybean meal improves the growth performance, nutrient digestibility, and microbial flora in piglets

, 2016
Lin Yuan, Juan Chang, Qingqiang Yin, Min Lu, Yuanran Di, Ping Wang, Zhixiang Wang, Erzhu Wang, Fushan Lu   +8 more
openalex   +1 more source

Addressing the Attitude Behaviour Perception Gap—Multimethod Sustainable Tourist Behaviour Evaluation

Business Strategy and the Environment, EarlyView.
ABSTRACT Quantitative and perceptual studies have been used to define and model sustainable tourist behaviour in past years, but few studies have undertaken qualitative research of actual behaviour to delve deeper into understanding the different classifications of such behaviour. This research employed a three‐phase design, comprising a pretrip survey,
Rachel Dodds, Mark Robert Holmes
wiley   +1 more source

Impact of pre- and post-meal exercise on 24-H glucose profiles in young adults who are overweight and obese. [PDF]

J Exerc Sci Fit
Zhang X, Yang B, Ho Y, Zhang Z, Wu D, Qian J.   +5 more
europepmc   +1 more source