Results 51 to 60 of about 203,661 (266)

Evaluation of the Relationship Between Meal-Based Dietary Anti-Oxidant Quality Score with Obesity in Apparently Healthy Adults Attended to Health Care Centers in Tehran

open access: yesAdvanced Biomedical Research
Background: Studying the dietary antioxidant quality (DAQ) score as a modifiable factor to lessen the negative effects of obesity on health is vital due to the rising global trend of obesity. Therefore, this study aimed to determine how adult obesity and
Reza Ramezani   +7 more
doaj   +1 more source

Exploring the Impact of Meat Alternative Labeling Regulations on the U.S. Meat Consumption Patterns

open access: yesAgribusiness, EarlyView.
ABSTRACT The global demand for conventional meat continues to rise, but it is also associated with substantial environmental and health challenges. In response, meat alternatives have gained popularity, sparking debates over meat alternative labeling regulations. This study investigates the effects of meat alternative labeling regulations in the United
Jeong Hun Ji, Sang Hyeon Lee
wiley   +1 more source

When the River Runs Low: Heterogeneous Impacts of Transportation Disruptions on Local Grain Basis

open access: yesAgribusiness, EarlyView.
ABSTRACT A substantial share of U.S. soybean and corn exports from the Midwest moves by barge along the Mississippi River system to export terminals in the Louisiana Gulf. Transportation costs between Midwestern grain elevators and export terminals create a wedge between prices at these locations, and shocks to these costs are partially passed on to ...
Yuan Zhang   +3 more
wiley   +1 more source

Use of Plant Proteins in Catfish Feeds: Replacement of Soybean Meal with Cottonseed Meal and Replacement of Fish Meal with Soybean Meal and Cottonseed Meal

open access: yesJournal of the World Aquaculture Society, 1994
AbstractPlant protein sources were evaluated in 32% protein grow‐out feeds for channel catfish (initial weight: 180 g/fish) stocked at high densities (24,700 fish/ha) in 0.04 ha earthen ponds. Each of the eight practical‐type feeds was assigned for five replicate ponds. The fish were fed to satiation once daily for 170 d.
Edwin H. Robinson, Meng H. Li
openaire   +1 more source

Protection Motivation Theory and Farmers' Participation in Futures Markets: Evidence From Germany

open access: yesAgribusiness, EarlyView.
ABSTRACT This study examines why German farmers show limited adoption of commodity futures contracts despite substantial price volatility, applying Protection Motivation Theory (PMT) to understand the cognitive processes driving participation decisions in futures markets. Survey data from 303 German farmers collected in 2024 were analyzed using Partial
Hendrik Wever   +2 more
wiley   +1 more source

Efecto del nivel de inclusión de soya en la digestibilidad in vitro de la harina de piscidium de Moringa oleifera Effect of the soybean inclusion rate on the in vitro digestibility of the meal from Moringa oleifera pods

open access: yesPastos y Forrajes, 2012
El trabajo tuvo como objetivo evaluar el efecto de la inclusión de harina de soya, en forma de reactivo para simular el efecto de un concentrado proteínico, en la digestibilidad in vitro de la harina de piscidium (vainas) de moringa.
I. L Montejo   +5 more
doaj  

Real World Interstitial Glucose Profiles of a Large Cohort of Physically Active Men and Women

open access: yesSensors
The use of continuous glucose monitors (CGMs) in individuals living without diabetes is increasing. The purpose of this study was to profile various CGM metrics around nutritional intake, sleep and exercise in a large cohort of physically active men and ...
Kristina Skroce   +7 more
doaj   +1 more source

Complexity on the Menu and in the Meal [PDF]

open access: yesFoods, 2018
Complexity is generally perceived to be a desirable attribute as far as the design/delivery of food and beverage experiences is concerned. However, that said, there are many different kinds of complexity, or at least people use the term when talking about quite different things, and not all of them are relevant to the design of food and drink ...
openaire   +4 more sources

How Crop Forecast Similarity, Government Policies, and Macroeconomic Conditions Affect WASDE Forecast Accuracy

open access: yesAgribusiness, EarlyView.
ABSTRACT The U.S. Department of Agriculture's (USDA) World Agricultural Supply and Demand Estimates (WASDE) play a central role in how agricultural commodity markets process information about supply, demand, and prices. This study examines how global and domestic shocks, as well as policy interventions, are reflected in the similarity of WASDE ...
Zhining Sun   +2 more
wiley   +1 more source

Influence of eating while watching TV on food preference and overweight/obesity among adolescents in China: a longitudinal study

open access: yesFrontiers in Public Health
BackgroundEating while watching TV was found associated with unhealthy food preferences and obesity in adolescents in foreign studies, which is not clear in China.
Jinli Xian, Tingwei Ren, Ming Kuang
doaj   +1 more source

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