Results 201 to 210 of about 616,302 (291)

Validation of a handheld smartphone markerless method for quantifying thoracolumbar flexion–extension range of motion in horses at trot

Equine Veterinary Journal, EarlyView.
Abstract Background Back pain and poor performance in horses are difficult to assess objectively and thoracolumbar flexion‐extension range of motion (FEROM) is not reliably evaluated by subjective observation alone. A handheld, smartphone‐based markerless computer vision system (RealHorse®; RH) may enable objective clinical and field‐based FEROM ...
Maria Rosendahl Christensen, Jakob Kirkegaard, Katja Berg, Kristian Ringkjær Andresen, Sabrina Skov Hansen, Karsten Key   +5 more
wiley   +1 more source

A High‐Efficiency Yet Sustainable Fresh‐Keeping Strategy Inspired by Calyx of Physalis peruviana

Exploration, EarlyView.
This study presents a sprayable, calyx‐inspired food wrap engineered for safety and sustainability using handheld electrospraying. The wrap forms a health‐critical protective barrier with high antiviral and antibacterial efficacy, excellent breathability, and long‐term fresh‐keeping performance.
Yue Zhao, Chengbang Lu, Xiaopeng Bai, Shangyi Wu, Zeyu Wang, Yuqin Hu, Binxin Liang, Danlei Sun, Yunxiang Zhang, Yingning He, Yi Yang, Shengwen Duan, Taolin Sun, Xinjie Wang, Weijie Lan, Hong Zhang, Yang Luo, Xiangyu Liang   +17 more
wiley   +1 more source

“You just want to re‐open our biggest wounds, don't you?”: Homeplace ethnography as (polluted) environmental method

Feminist Anthropology, EarlyView.
Abstract When I was 12, my family told me a story about their community falling apart and coming together, a time when someone tried putting a nuclear facility in their (our?) hometown. Since we moved when I was too young to remember, the story had little significance until I embarked on a “hometown” ethnographic journey for my dissertation.
Chandler L. Classen
wiley   +1 more source

Alternative protein sources: Extraction, modification and strategies for developing sustainable high‐quality food products

Food Biomacromolecules, EarlyView.
Novel Protein Sources: Strategies and Challenges for Product Formulation Abstract Search for alternative protein sources has intensified in the recent years, owing to the increasing population, demand for sustainable food systems and consumer's shift towards healthier diet choices.
Prem Sankaran, Baskaran Nagarethinam, Sunil Chikkaballapur Krishnappa, Chandrasekar Veerapandian, Ashish Rawson   +4 more
wiley   +1 more source

Vision-Based Automated Inspection of Box Meals for Food Portion Defects and Foreign Object Detection. [PDF]

Sensors (Basel)
Lin HD, Chen GM, Lin CH.
europepmc   +1 more source

A New Implementation of Network GARCH Model for Stock Volatility and Co‐Volatility Forecasting

Journal of Forecasting, EarlyView.
ABSTRACT Volatility clustering and spillovers are key features of financial time series with many cross‐sectional assets. While network analysis links similar or correlated stocks and helps trace volatility spillovers, contemporary multivariate ARCH‐GARCH formulations struggle to represent structured network dependence and remain parsimonious.
Peiyi Zhou
wiley   +1 more source

Hybrid Temporal Autoencoder and Similarity Matching for Low Aggregation Level Long Time Series Forecasting

Journal of Forecasting, EarlyView.
ABSTRACT Deep learning‐based long time series forecasting (LTSF) has achieved high accuracy by effectively capturing the underlying trends, seasonality, and temporal dependencies within time series data. However, at the individual entity level, termed the low aggregation level (LAL), intermittency, irregularity, and data sparsity undermine the ...
Hanbyeol Park, Sunghyun Sim, Kikun Park, Yongjae Lee, Eunhee Park, Hyerim Bae   +5 more
wiley   +1 more source

First Report of <i>Trichinella britovi</i> in Serbian Domestic Pigs Linked to Two Human Outbreaks. [PDF]

Vet Sci
Mitic I, Korac M, Bilska-Zając E, Kureljusic J, Vasic A, Vasilev D, Vasilev S.   +6 more
europepmc   +1 more source

Recent Paradigms in Nanomaterial‐Assisted Electrochemical (Bio) Sensing for Food Quality and Safety Analysis: A Critical Review

Food Safety and Health, EarlyView.
ABSTRACT Rising global demand for safe and unadulterated foods has accelerated the need for rapid, low‐cost, and portable analytical technologies. Traditional laboratory methods, although accurate, are often labor‐intensive and unsuitable for decentralized, real‐time monitoring. In response, nanomaterial‐assisted electrochemical sensors have emerged as
Toleshi Teshome
wiley   +1 more source

Ten-Year Surveillance of <i>Listeria monocytogenes</i> in Traditional Dry-Cured and Fermented Meat Products of Montenegro. [PDF]

Microorganisms
Orahovac A, Zuber Bogdanović I, Nikolić M, Martinović A, Mach RL.   +4 more
europepmc   +1 more source