Results 261 to 270 of about 858,534 (320)

Rhodococcus equi infection in Japanese Black Cattle in Japan: 12 case reports and literature review. [PDF]

open access: yesJ Vet Med Sci
Takai S   +10 more
europepmc   +1 more source
Some of the next articles are maybe not open access.

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Modernising meat inspection

Veterinary Record, 2012
ROBERT Huey's science-based article on modernising meat inspection ( VR , January 21, 2012, vol 170, pp 68-70) has given rise to an interesting debate. It is clear that traditional end-point meat inspection has become partially obsolete and may even in some specific cases be counterproductive.
  +11 more sources

Evaluation of the diagnostic sensitivity and specificity of meat inspection for hepatic hydatid disease in beef cattle in an Australian abattoir.

Preventive Veterinary Medicine, 2019
Hydatid disease, caused by Echinococcus granulosus, is a widespread, endemic disease of Australian livestock, wildlife, and occasionally, humans. In the Australian beef industry, the disease is believed to have a substantial economic impact.
C. Wilson   +3 more
semanticscholar   +1 more source

Applications of miniaturized and portable near infrared spectroscopy (NIRS) for inspection and control of meat and meat products

Food reviews international (Print), 2018
In this review, the principles and usage of NIRS are described, emphasizing the importance of portable NIRS as a rapid analysis system in the meat industry.
Hafizu Ibrahim Kademi   +2 more
semanticscholar   +1 more source

Modernising meat inspection of pigs – A review of the Danish process from 2006-2020

, 2021
L. Alban   +6 more
semanticscholar   +1 more source

A review: Application and research progress of bioimpedance in meat quality inspection

Journal of food process engineering, 2022
Ziyi Zhang   +4 more
semanticscholar   +1 more source

A two-step morphology-PCR strategy for the identification of nematode larvae recovered from muscles after artificial digestion at meat inspection

Parasitology Research, 2020
G. Karadjian   +9 more
semanticscholar   +1 more source

Health effects associated with consumption of unprocessed red meat: a Burden of Proof study

Nature Medicine, 2022
Simon Iain Hay, , Christopher J L Murray
exaly  

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