Results 231 to 240 of about 150,269 (267)

Spectroscopy and Meat Quality

1989
Monin, Gabriel, Renou, J.P.
openaire   +2 more sources

Integrative oncology: Addressing the global challenges of cancer prevention and treatment

Ca-A Cancer Journal for Clinicians, 2022
Jun J Mao,, Msce, Lorenzo Cohen, Karen M Mustian   +2 more
exaly  

Outdoor air pollution and cancer: An overview of the current evidence and public health recommendations

Ca-A Cancer Journal for Clinicians, 2020
Michelle C Turner, Zorana Jovanovic Andersen, Andrea A Baccarelli   +2 more
exaly  

MODELING IN MEAT SCIENCE | Meat Quality

2014
S.J. Lovatt, C.E. Devine
openaire   +1 more source

Restructured meat products quality of turkey meat

AIP Conference Proceedings, 2023
Bambang Dwiloka, Bhakti Etza Setiani, Yoyok Budi Pramono, Ahmad Nimatullah Al-Baarri, Robby Rusdiansyah, null Mustofa, Melania Putri Anindyajati, Stella Putri Tomya, Samuel Rudison   +8 more
openaire   +1 more source

Meat Quality and Meat Hygiene

2018
Eva Wiklund, Gunnar Malmfors, Gregory L. Finstad, Birgitta Åhman, Lavrans Skuterud, Jan Adamczewski, Kerri Garner   +6 more
openaire   +1 more source

Patient navigation across the cancer care continuum: An overview of systematic reviews and emerging literature

Ca-A Cancer Journal for Clinicians, 2023
Matthew Tieu, Jolyn Johal, Nicolas H Hart   +2 more
exaly  

Cancer statistics in China, 2015

Ca-A Cancer Journal for Clinicians, 2016
Rongshou Zheng, Peter D Baade, Siwei Zhang   +2 more
exaly  

Soft‐tissue sarcoma in adults: An update on the current state of histiotype‐specific management in an era of personalized medicine

Ca-A Cancer Journal for Clinicians, 2020
Adriana C Gamboa, Alessandro Gronchi, Kenneth Cardona, Facs   +2 more
exaly  

MODELLING IN MEAT SCIENCE | Meat Quality

2004
S.J. Lovatt, C.C. Daly, C.E. Devine
openaire   +1 more source