Results 291 to 300 of about 804,997 (312)
Some of the next articles are maybe not open access.
Stress Effects on Meat Quality: A Mechanistic Perspective
Comprehensive Reviews in Food Science and Food Safety, 2019Tong Xing, Feng Gao, Guanghong Zhou
exaly
Impact of freezing and thawing on the quality of meat: Review
Meat Science, 2012Louwrens Hoffman
exaly
Ultrasound and meat quality: A review
Ultrasonics Sonochemistry, 2019Ivan Garcia-Galicia +2 more
exaly
Protein Oxidation: Basic Principles and Implications for Meat Quality
Critical Reviews in Food Science and Nutrition, 2013Wan-gang Zhang, Dong U Ahn
exaly

