Results 301 to 310 of about 211,335 (316)

The animal fat paradox and meat quality

Meat Science, 2008
Edward Cottington Webb, Hester O'Neill, E C Webb   +2 more
exaly  

Meat quality assessment using biophysical methods related to meat structure

Meat Science, 2008
Jean-Louis Damez
exaly  

Meat Quality

Susana García-Torres, María Montaña López Parra, Carmen Sanabria Tienza, David Tejerina Barrado, María Jesús Martín Mateos   +4 more
openaire   +1 more source

A second look into fibre typing – Relation to meat quality

Meat Science, 2010
Louis Lefaucheur
exaly  

Perception of rabbit meat quality and major factors influencing the rabbit carcass and meat quality

Livestock Science, 2002
A Dalle Zotte
exaly  

Meat quality.

2008
openaire   +1 more source

Meat Quality

2015
openaire   +1 more source

Environmental Stress and Meat Quality

Journal of Animal Science, 1969
openaire   +2 more sources

Stress Effects on Meat Quality: A Mechanistic Perspective

Comprehensive Reviews in Food Science and Food Safety, 2019
Feng Gao, Xinglian Xu, Guanghong Zhou
exaly  

Meat quality in fast-growing broiler chickens

World's Poultry Science Journal, 2015
Massimiliano Petracci, Francesca Soglia, C Cavani   +2 more
exaly