Results 11 to 20 of about 218,185 (210)

Mediterranean Diet and Cancer. [PDF]

Nutrición Hospitalaria, 2021
Introduction: cancer remains one of the main causes of death worldwide, representing a major health issue. Mediterranean diet (MD) can have an important role in lowering cancer incidence. Objectives/Methods: we performed a bibliographic review searching for evidence demonstrating the protective role of MD against cancer, and herein discuss our main ...
Ovidio, Hernando Requejo, Hortensia, García de Quinto   +1 more
openaire   +2 more sources

PON1 and Mediterranean Diet [PDF]

Nutrients, 2015
The Mediterranean diet has been proven to be highly effective in the prevention of cardiovascular diseases. Paraoxonase 1 (PON1) has been implicated in the development of those conditions, especially atherosclerosis. The present work describes a systematic review of current evidence supporting the influence of Mediterranean diet and its constituents on
José Lou-Bonafonte, Clara Gabás-Rivera, María Navarro, Jesús Osada   +3 more
openaire   +4 more sources

Mediterranean diet and depression [PDF]

Public Health Nutrition, 2006
AbstractObjectiveThe adherence to a Mediterranean Dietary Pattern ensures an adequate intake of B vitamins and w-3 fatty acids. A protective role on depression has been suggested for both nutrients.DesignCross-sectional analysis from the SUN (Seguimiento Universidad de Navarra) prospective cohort study.
Doreste, J. (J.), Bes-Rastrollo, M. (Maira), Henriquez-Sanchez, P. (Patricia), Sanchez-Villegas, A. (Almudena)   +3 more
openaire   +4 more sources

A Mediterranean-Style Diet Plan Is Associated with Greater Effectiveness and Sustainability in Weight Loss in Patients with Obesity after Endoscopic Bariatric Therapy

Medicina, 2022
This study aimed to investigate the impact of a Mediterranean-style diet on weight loss effectiveness and sustainability in patients with obesity who underwent endoscopic bariatric therapies (EBT), relative to a protein diet plan. Thus, 132 patients with
Lidia Rueda-Galindo, María Fernanda Zerón-Rugerio, Antonio J. Sánchez Egea, Gil Serrancolí, Maria Izquierdo-Pulido   +4 more
doaj   +1 more source

Fatty acid composition of plasma lipids in healthy Portuguese children: Is the Mediterranean diet disappearing? [PDF]

, 2001
Background: Adults and children in Mediterranean countries are believed to consume a Mediterranean-type diet wh ich is h ig her in monounsaturated a nd n-3 polyunsaturated fatty acids than compared to central and northern parts of Europe and has ...
Feldl, Franziska, Guerra, Antonio, Koletzko, Berthold   +2 more
core   +1 more source

Is there an interplay between adherence to mediterranean diet, antioxidant status, and vascular disease in atrial fibrillation patients? [PDF]

, 2016
Mediterranean Diet (Med-Diet) is associated with reduced incidence of vascular events (VEs) in atrial fibrillation (AF), but the mechanism accounting for its beneficial effect is only partially known.
Cristina Nocella, Daniele Pastori, Danilo Menichelli, Francesco Violi, Isabella Leo, Marta Novo, Pasquale Pignatelli, Roberto Carnevale, Simona Bartimoccia   +8 more
core   +6 more sources

Gut-Derived Serum Lipopolysaccharide is Associated With Enhanced Risk of Major Adverse Cardiovascular Events in Atrial Fibrillation: Effect of Adherence to Mediterranean Diet [PDF]

, 2017
Gut microbiota is emerging as a novel risk factor for atherothrombosis, but the predictive role of gut-derived lipopolysaccharide (LPS) is unknown. We analyzed (1) the association between LPS and major adverse cardiovascular events (MACE) in atrial ...
Cammisotto, Vittoria, Carnevale, Roberto, Menichelli, Danilo, Nocella, Cristina, Novo, Marta, Pastori, Daniele, Pignatelli, Pasquale, Santulli, Maria, Violi, Francesco   +8 more
core   +1 more source

Phenols, Flavors, and the Mediterranean Diet [PDF]

Journal of AOAC INTERNATIONAL, 2020
Abstract Phenols or phenolics are a class of compounds that have one or more hydroxyl groups attached to a 6-carbon aromatic ring, they occur as plant secondary metabolites, having in common the antioxidant activity. Their average daily intake varies widely around the world.
Issaoui, Manel, Delgado, Amélia Martins, Caruso, Giorgia, Micali, Maria, Barbera, Marcella, Atrous, Hager, Ouslati, Amira, Chammem, Nadia   +7 more
openaire   +3 more sources

Associations of Adherence to the DASH Diet and the Mediterranean Diet With All-Cause Mortality in Subjects With Various Glucose Regulation States

Frontiers in Nutrition, 2022
Background and AimsA dietary pattern concordant with either the Dietary Approaches to Stop Hypertension (DASH) diet or the Mediterranean diet has been associated with a lower risk of all-cause mortality in general population.
Jun-Sing Wang, Jun-Sing Wang, Jun-Sing Wang, Jun-Sing Wang, Jun-Sing Wang, Wei-Ju Liu, Chia-Lin Lee, Chia-Lin Lee, Chia-Lin Lee, Chia-Lin Lee, Chia-Lin Lee   +10 more
doaj   +1 more source

Extra virgin olive oil and cardiovascular diseases: benefits for human health [PDF]

, 2017
The cardioprotective properties of Mediterranean Diet were demonstrated for the first time from the Seven Country Study. In the last few decades, numerous epidemiological studies, as well as intervention trial, confirmed this observation, pointing out ...
Cammisotto, Vittoria, Carnevale, Roberto, Castellani, Valentina, D'Amico, Alessandra, Fianchini, Luca, Nocella, Cristina, Novo, Marta, Stefanini, Lucia, Violi, Francesco   +8 more
core   +1 more source