Results 31 to 40 of about 218,185 (210)
Adherence to Mediterranean diet and bone health
Introduction: Several studies have concluded that incidences of osteoporosis and osteoporosis-related fractures vary across the European Union, the lowest incidence being reported in the Mediterranean area. The beneficial effect is mainly attributed to a
Antonio Romero Pérez, Ana Rivas Velasco
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The Antioxidant Potential of the Mediterranean Diet in Patients at High Cardiovascular Risk: An In-Depth Review of the PREDIMED [PDF]
Cardiovascular disease (CVD) is the leading global cause of death. Diet is known to be important in the prevention of CVD. The PREDIMED trial tested a relatively low-fat diet versus a high-fat Mediterranean diet (MedDiet) for the primary prevention of ...
A Bach-Faig +65 more
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Is the Chilean Diet a Mediterranean-type Diet? [PDF]
Food intake in Chile has changed markedly in the last decades, showing an increase in fat consumption and presently a small fruit and vegetables intake. A parallel is made between the Chilean and Mediterranean diet (mainly the one from Spain, Italy, and Greece), both currently and from 50 years ago.
ROZOWSKI, JAIME, CASTILLO, ÓSCAR
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'Mediterranean' dietary pattern for the primary prevention of cardiovascular disease [PDF]
It is well established that diet plays a major role in cardiovascular disease risk. The traditional Mediterranean dietary pattern is of particular interest because of observations from the 1960s that populations in countries of the Mediterranean region ...
Clarke, Aileen +6 more
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The Role of the Mediterranean Diet in the Prevention of Deep Vein Thrombosis
Since anticoagulation performed by affecting hematological parameters has serious complications such as bleeding, studies are also conducted to benefit from diets instead of prophylactic anticoagulants in order to reduce the risk of developing venous ...
Meral Ekim, Hasan Ekim, Mustafa Tuncer
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Mediterranean diet: from a healthy diet to a sustainable dietary pattern
The notion of the Mediterranean Diet has undergone a progressive evolution over the past 60 years, from a healthy dietary pattern to a sustainable dietary pattern, in which nutrition, food, cultures, people, environment and sustainability all interact ...
Sandro eDernini
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Mediterranean diet and telomere length in Nurses’ Health Study: population based cohort study [PDF]
Objective: To examine whether adherence to the Mediterranean diet was associated with longer telomere length, a biomarker of aging. Design: Population based cohort study.
Crous-Bou, Marta +8 more
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Mediterranean diet and cancer [PDF]
AbstractObjective:To analyse the role of various aspects of the Mediterranean diet in several common epithelial cancers, including digestive and selected non-digestive tract neoplasms.Design:Systematic analysis of data from a series of case-control studies.Setting:Northern Italy, between 1983 and 1998.Subjects:Over 12 000 cases of 20 cancer sites and ...
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Chudzińska Małgorzata, Nartowicz Małgorzata, Zukow Walery, Sinkiewicz Władysław. Why the Mediterranean diet? Journal of Education, Health and Sport. 2018;8(10):326-337. eISNN 2391-8306. DOI http://dx.doi.org/10.5281/zenodo.1489258 http://ojs.ukw.edu.pl/index.phpohs/article/view/6302 https://pbn.nauka.gov.pl/sedno-webapp/works/887410 ...
Chudzińska, Małgorzata +3 more
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Mediterranean diet and longevity
Mortality statistics from the WHO database covering the period 1960 to 1990 have provided intriguing evidence that something unusual has been affecting in a beneficial way the health of the Mediterranean population. In recent papers, which evaluated the evidence accumulated over the last three decades, it was concluded that the traditional ...
Trichopoulou, A., Vasilopoulou, E.
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