Results 11 to 20 of about 469 (155)

Melissopalynological analysis for geographical marking of kars honey [PDF]

Kafkas Universitesi Veteriner Fakültesi Dergisi, 2017
In this research, the melissopalynological analysis of honey samples collected from Kars city located in the East Anatolian Region of Turkey was conducted for geographical marking.
Ömür GENÇAY ÇELEMLİ, Çiğdem ÖZENİRLER, Nesrin ECEM BAYRAM, Golshan ZARE, Kadriye SORKUN   +4 more
doaj   +4 more sources

The discrimination of honey origin using melissopalynology and Raman spectroscopy techniques coupled with multivariate analysis

Food Chemistry, 2015
Honey traceability to food quality is required by consumers and food control institutions. Melissopalynologists traditionally use percentages of nectariferous pollens to discriminate the botanical origin and the entire pollen spectrum (presence/absence ...
Dora Melucci, Lara Nobili
exaly   +2 more sources

MELISSOPALYNOLOGY AND CLIMATIC VARIATION: CASE OF HONEY ATTRIBUTED TO EUPHORBIA RESINIFERA, REGION OF AZILAL (MOROCCO).

International Journal of Advanced Research, 2019
Abderrahim Ihitassen 1,2 , Younes Belrhazi 1 , Ismail Bettar 1 , Fouad Msanda 2 . 1. Laboratory of Applied Geology and Geo-environment, Faculty of Sciences, Ibn Zohr University, Agadir Morocco. 2. Laboratory of Biotechnologies and Valorization of Natural
A. Ihitassen
exaly   +2 more sources

Legislative and forensic applications of melissopalynology, the study of pollen in honey

Forensic Science International: Synergy
Melissopalynology can provide scientific evidence about the authenticity of honey products, which is becoming a medical, economic and legal concern globally.
Jan-Antonie Delport, M. Villet
semanticscholar   +2 more sources

Pollen Types Reveal Floral Diversity in Natural Honeys from Campeche, Mexico

Diversity, 2022
The Yucatan Peninsula, located in southern Mexico, is a central honey-producing region with extraordinary biodiversity of melliferous plants. Approximately 900 plant species have been described as being a source of nectar and pollen for bees and other ...
José Luis Villalpando-Aguilar, Víctor Hugo Quej-Chi, Itzel López-Rosas, William Cetzal-Ix, Víctor Ángel Aquino-Luna, Fulgencio Alatorre-Cobos, Jesús Froylán Martínez-Puc   +6 more
doaj   +1 more source

Quality Evaluation of Light- and Dark-Colored Hungarian Honeys, Focusing on Botanical Origin, Antioxidant Capacity and Mineral Content

Molecules, 2021
Melissopalynology, antioxidant capacity and mineral and toxic element contents were analyzed in eight types of Hungarian honeys. Based on color, two groups were distinguished: light honeys comprised acacia, amorpha, phacelia and linden honeys; while dark
Alexandra Bodó, Lilla Radványi, Tamás Kőszegi, Rita Csepregi, Dávid U. Nagy, Ágnes Farkas, Marianna Kocsis   +6 more
doaj   +1 more source

Multivariate Statistical Approach for the Discrimination of Honey Samples from Galicia (NW Spain) Using Physicochemical and Pollen Parameters

Foods, 2023
Raw honey is a food with a close relation to the territory in which it is produced because of factors such as soil conditions, weather patterns, and plant communities living in the area together.
Olga Escuredo, María Shantal Rodríguez-Flores, Montserrat Míguez, María Carmen Seijo   +3 more
doaj   +1 more source

Comparison of pollen grain composition and quality of honey obtained from forest and rangeland sites in Arasbaran region [PDF]

تحقیقات جنگل و صنوبر ایران, 2017
Beekeeping is one of the most important rural activities and honey is one of the most valuable by-products obtained from rangelands and some forest areas in Arasbaran region.
Mohammad Safi Ahmad Abad, Anoushirvan Shirvany, Parisa Panahi   +2 more
doaj   +1 more source

Cuban stingless bee livestock exhibit specialized floral resource use: a palynological study on honey samples from Matanzas and Mayabeque provinces

Sociobiology, 2022
The knowledge of the different plant species that make up the feeding diet of animals is highly important to develop more efficient strategies. This research aimed to characterize the food potential available for the Cuban stingless bee livestock of the
Leydi Fonte Carballo, David Rodríguez de la Cruz, José Sánchez Sánchez, Estefanía Sánchez Reyes, Walberto Lóriga Peña, Jorge Demedio Lorenzo, Maykelis Díaz Solares, Dariel Morales Querol   +7 more
doaj   +1 more source

Melissopalynology and Vegetation Analysis Surrounding Sunggau of Giant Honey Bee Apis dorsata in Belitung Regency

Hayati Journal of Biosciences, 2023
The forest conversion into oil palm plantations in Belitung impacts the plant source for pollen and nectar to support the honey bee Apis dorsata. This study aimed to identify the plants used by A. dorsata as pollen sources in honey and bee bread in honey
Dwika Bramasta, I. Qayim, Nina Ratna Djuita, R. Raffiudin, R. Putra, RC Hidayat Soesilohadi, H. Purnobasuki   +6 more
semanticscholar   +1 more source