Results 171 to 180 of about 121,173 (296)

Boron Tolerance of Squash, Melon, Cucumber, and Corn1 [PDF]

, 1971
Adel M. El‐Sheikh, A. Ulrich, S. K. Awad, A. E. Mawardy   +3 more
openalex   +1 more source

Eco‐Friendly Synthesis of Selenium Nanoparticles via Sternbergia candida: Enhancing Antioxidant Defense and Mitigating Salt Stress in Pepper (Capsicum annuum L.) Plants

ChemistryOpen, Volume 14, Issue 6, June 2025.
Sternbergia candida serves as a flexible reducing agent for the synthesis of SeNPs utilizing an economical and ecologically safe extract. Applications of selenium have demonstrated that plants cultivated in salinity preserve proper osmotic conditions and minimize cellular damage, as evidenced by photosynthetic pigments, proline, and MDA data.
Senem Kanber, Mahmut Yildiztekin, Mehmet Firat Baran   +2 more
wiley   +1 more source

Cucurbitacin Profile and Metalloid Stress Response in Cucurbita pepo L. Upon Arsenic Exposure

Plant Direct, Volume 9, Issue 6, June 2025.
ABSTRACT Cucurbits are cultivated worldwide in regions with high concentrations of arsenic (As), a hazardous metalloid, affecting produce quality and increasing the consumer exposure. Cucurbitacins are herbivore‐deterrent secondary metabolites that contribute to the plant defense response.
Gerardo Flores‐Iga, Carlos Lopez‐Ortiz, Purushothaman Natarajan, Padma Nimmakayala, Umesh K. Reddy, Nagamani Balagurusamy, Aldo Almeida   +6 more
wiley   +1 more source

Melon culture; a practical treatise on the principles involved in the production of melons, both for home use and for market: including a chapter on forcing and one on insects and diseases and means of controlling the same

, 1918
James Troop
openalex   +2 more sources

Tolerance to Melon Aphid in Cucumis melo L.1 [PDF]

, 1973
G. W. Bohn, A. N. Kishaba, J. A. Principe, H. H. Toba   +3 more
openalex   +1 more source

Physicochemical and Some Functional Properties of Melon (Cucumeropsis mannii) Protein Isolate in Comparison With Pea (Pisum sativum) Protein

Sustainable Food Proteins, Volume 3, Issue 2, June 2025.
The beta‐sheet secondary structure was the dominant structure in the proteins. Melon protein had higher emulsifying properties than the pea protein. Melon protein formed a weak gel. ABSTRACT The increase in the world population has necessitated the search for newer sources of plant protein, such as Cucumeropsis mannii (melon).
Eunice M. Ogunbusola, Opeyemi O. Alabi, Eric O. Amonsou   +2 more
wiley   +1 more source

Resolving the Nanostructure of Carbon Nitride‐Supported Single‐Atom Catalysts

Small, Volume 21, Issue 23, June 12, 2025.
This study investigates the nanostructure of Ni‐based single‐atom catalysts supported on carbon nitride. By combining synthesis, advanced characterizations, and DFT calculations, the study reveals a new architecture for the nickel active sites, challenging previous models.
Nicolò Allasia, Shuai Xu, Sadaf Fatima Jafri, Elisa Borfecchia, Luis A. Cipriano, Giancarlo Terraneo, Sergio Tosoni, Lorenzo Mino, Giovanni Di Liberto, Gianfranco Pacchioni, Gianvito Vilé   +10 more
wiley   +1 more source

Catalog of super seeds : melons and cucumbers /

, 1923

openalex   +2 more sources

Drought Impacts to Water Footprints and Virtual Water Transfers of Counties of the United States

Water Resources Research, Volume 61, Issue 6, June 2025.
Abstract Irrigation is increasingly important to agricultural production and supply chains in the United States. In this study, we seek to understand how irrigation (blue) water footprints of production are spatially distributed and how they differ in drought versus non‐drought years.
P. J. Ruess, J. Hanley, M. Konar
wiley   +1 more source

Specialists in vine seeds, cucumbers, cantaloupe, water melons : 1924 catalog /

, 1924

openalex   +2 more sources