Results 211 to 220 of about 474 (257)

Effect of Sodium Chloride on Meltability of Mozzarella Cheese

The Journal of Northeast Agricultural University, 2014
Abstract Meltability is one of the most important properties of Mozzarella cheese, as it is generally used in pizza and other foods. Mozzarella was prepared by no salted and immature production technology, and the effect of different addition amounts of salt on the meltability of mozzarella cheese was measured by Schreiber method and small amplitude ...
Zhang Jian-qiang, Li Hao, Bian Chun, Cao Rong-an, Zhang Li-ping   +4 more
exaly   +2 more sources

Comparison of Four Procedures of Cheese Meltability Evaluation

Journal of Food Science, 1984
ABSTRACT Two traditional cheese meltability tests, the Schreiber and Arnott, as well as two microwave modifications thereof were compared on a variety of mild and sharp cheddar, process American, and mozzarella cheeses and various process cheese products.
J. PARK, J. R. ROSENAU, M. PELEG
exaly   +2 more sources

Preparation of Meltable Aromatic Polyimides and Their Adhesive Properties

Journal of Macromolecular Science, Part A, 2011
A series of molecular-weight-controlled aromatic polyimides based on 4,4′-oxydiphthalic anhydride (ODPA), 1,4-bis(4-amino-2-trifluoromethylphenoxy)benzene (6FAPB) and 3,3′-diaminodiphenylsulfone (3,3′-DDS) were synthesized in the presence of phthalic anhydride (PA) as an end-capping agent.
Haitao Huo, Hongjie Sun, Song Mo, Shiyong Yang, Lin Fan   +4 more
openaire   +1 more source

Toughening and Self‐Healing of Carbon Fiber/Epoxy Composites Interleaved With Meltable/Non‐Meltable Polyamide Nanofiber Veils

Polymer Composites
ABSTRACT In this study, the effect of interleaved thermoplastic nanofiber veils on the toughening and self‐healing properties of composite laminates was investigated. To achieve this, electrospun meltable and non‐meltable thermoplastic veils and their combinations were introduced into the carbon fiber/epoxy ...
Haopeng Cai, Mengzhi Li, Yu Gan, Hongbo Xiao, Kuo Wang, Yingchao Luan   +5 more
openaire   +1 more source

Vitrification of non-meltable zeolitic-imidazolate frameworks

Materials Chemistry Frontiers
Different kinds of non-meltable zeolitic-imidazolate frameworks were vitrified into glasses and foams via the structural perturbation approach. The as-fabricated foams demonstrate superior gas adsorption capacities and high gas permeance/selectivity.
Mohamed. A. Ali, Zhihua Qiao, Wessel. M. W. Winters, Biao Cai, Moushira. A. Mohamed, Yanfei Zhang, Xiaofeng Liu, Yuanzheng Yue, Jianrong Qiu   +8 more
openaire   +2 more sources

Meltable Aluminum Molecular Rings with Fluorescence and Nonlinear Optical Properties

Angewandte Chemie International Edition
AbstractCrystal–liquid–glass, which combines the tunable properties of crystalline compounds with the processability of glasses, has emerged as a new class of materials for fabricating bulk‐shapable devices in real applications. Inspired by the characteristics of deep eutectic solvent (DES) mixtures involving significant depressions in melting points ...
San‐Tai Wang, Wei‐Hui Fang, Jian Zhang   +2 more
openaire   +2 more sources

Meltable Stannaborate Salts

European Journal of Inorganic Chemistry, 2002
Benno Ronig, Ingo Pantenburg, Lars Wesemann   +2 more
openaire   +1 more source

meltable, adj.

2023
openaire   +1 more source

meltability, n.

2023
openaire   +1 more source

Automated Method for Determination of Cheese Meltability by Computer Vision

Food Analytical Methods, 2021
Douglas Barbin, Viotto W H
exaly