Results 21 to 30 of about 67,028 (293)
The Review of Corporate Finance Studies, 2010 We study bailouts of banks that suffer from debt overhang problems and have private information about the quality of their assets-in-place and new investment opportunities. Menus of bailout plans are used as a screening device. Constrained optimality involves overcapitalization and nonlinear pricing, with worse types choosing larger bailouts.
Kjell G. Nyborg +4 more
openaire +8 more sources
The influence of the names of the dishes in the menu on the choice in Serbian restaurants
BizInfo, 2022 The names of dishes with a certain value, such as national, authentic, sentimental and others, are more attractive to guests and belong to the best-selling products of restaurant facilities.
Dragan Vukolić +2 more
doaj +1 more source
Improving e-learning websites: the role of menu depth and metacognitive support
Frontiers in Education, 2023 IntroductionResults from experimental research in instructional psychology imply that a deep menu structure of a e-learning website may provide useful segmentation. However, menu depth also increases the need for navigation and thus, might have impairing
Maik Beege, Demian Scherer, Elena Weiß
doaj +1 more source
Epilepsia Open, EarlyView., 2022 Abstract Rodent models of epilepsy remain the cornerstone of research into the mechanisms underlying genetic epilepsy. Reproducibility of experiments using these rodent models, occurring across a diversity of laboratories and commercial vendors, remains an issue impacting the cost‐effectiveness and scientific rigor of the studies performed.
Massimo Mantegazza +7 more
wiley +1 more source
Menu Evaluation versus Health and Well-being of Children Participating in School Feeding Programmes in South Africa [PDF]
International Journal of School HealthBackground: Food insecurity is increasing due to economic recession, resulting in childhood malnutrition, a risk factor for adult morbidities. Strategies to prevent and combat it are being implemented.
Eridiong Onyenweaku, Hema Kesa
doaj +1 more source
Komposisi Menu Sarapan dan Status Gizi Pelajar Boarding School SMP Muhammadiyah 5 Samarinda
Ghidza, 2020 Remaja awal memiliki kecenderungan untuk mengkonsumsi sarapan dalam komposisi yang tidak lengkap berdasarkan konsep gizi seimbang. Komposisi yang tidak lengkap dapat menyebabkan tidak terpenuhinya asupan gizi harian remaja yang berimpilkasi terhadap ...
Reny Noviasty +6 more
doaj +1 more source
Jurnal Pariwisata Terapan, 2021 This research is a form of analysis and evaluation of the menu at the Bintan Inti Executive Village (BIEV) Clubhouse through a menu engineering system with the aim of improving the quality and effectiveness of the menu served.
Adiguna Tumpuan
doaj +1 more source
Місто: історія, культура, суспільство, 2019 Cuisine remains one of the most critical elements of every nation’s self-identification. "We are what we eat" – the famous saying of the Greek ancient physician and doctor Hippocrates.
Ihor Lylo
doaj +1 more source
Vojnotehnički Glasnik, 2010 U radu je prikazan način upravljanja projektima pomoću programskog paketa Microsoft Office Project 2007 sa težištem na planiranju ishrane. Pravilnu i uspešnu - efikasnu ishranu pripadnika Vojske nije moguće realizovati bez primene efikasnih metoda i ...
Radoš B. Mijatović
doaj +1 more source
Amerta Nutrition, 2020 Background: Diabetes Mellitus diet regulation aims to achieve and maintain controlled blood glucose levels. The strict monitoring of patient's intake is intended to prevent complications due to hypoglycemia and hyperglycemia.
Afifah Yasyfa Dhiyanti +2 more
doaj +1 more source