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Annual Energy Outlook

open access: yes, 1994
This report is a companion document to the Annual Energy Outlook 1994 (AEO94), (DOE/EIA-0383(94)), released in Jan. 1994. Part I of the Supplement presents the key quantitative assumptions underlying the AEO94 projections, responding to requests by ...
United States. Department of Energy. Energy Information Administration
core   +1 more source

The human gut microbiome across the life course

open access: yesFEBS Letters, EarlyView.
Despite significant individual variation and continuous change throughout life, the human gut microbiome follows some life stage‐specific trends. This article provides a brief overview of how gut microbiome composition shifts across different phases of life. Created in BioRender. Özkurt, E. (2026) https://BioRender.com/8q4nrnc.
Alise J. Ponsero   +4 more
wiley   +1 more source

The impact of enzyme addition on the metabolizable energy and protein digestibility of peeled Jack bean meal (Canavalia ensiformis L.) [PDF]

open access: yesBIO Web of Conferences
This research sought to explore how different processing methods, including soaking and peeling the beans, and the introduction of protease enzyme and non-starch polysaccharides (NSP) enzymes, impact the nutrient content, metabolizable energy, and ...
Mutia Rita   +3 more
doaj   +1 more source

Microbiome−host proteostasis crosstalk—An emerging perspective on mechanisms and interventions toward healthy longevity

open access: yesFEBS Letters, EarlyView.
Proteostasis and the gut microbiota play a key role in shaping host physiology. Microbiota‐derived metabolites, vitamins, and RNA modulate host proteostasis. Findings from model systems, including C. elegans, indicate microbes can either stabilize or disrupt host proteostasis.
Abhishek Anil Dubey, Maria Ermolaeva
wiley   +1 more source

Metabolizable energy of different glycerine sources derived from national biodiesel production for broilers

open access: yesBrazilian Journal of Poultry Science, 2014
The objective of the present study was to evaluate the quality of different glycerine sources produced in Brazil and to analyze their metabolizable energy levels and digestibility for broilers.
KC Zavarize   +6 more
doaj   +1 more source

Clean energy Australia report 2014 [PDF]

open access: yes, 2015
The review of the Renewable Energy Target (RET), which was announced in February 2014 and continued beyond the end of the year, essentially froze new investment in large-scale renewable energy in Australia last year.
Clean Energy Council
core  

Reconstructing enzyme evolution by protein engineering

open access: yesFEBS Letters, EarlyView.
Natural enzyme evolution can be retraced by protein engineering methods such as directed evolution, rational design, and ancestral sequence reconstruction. These approaches reveal how enzymes emerged from ligand‐binding scaffolds, developed varying substrate preferences, formed oligomeric complexes, adapted to environmental changes, and evolved novel ...
Lukas Drexler   +2 more
wiley   +1 more source

An epithelial GPR35 isoform supports tumor‐associated transcriptional and metabolic phenotypes

open access: yesFEBS Letters, EarlyView.
GPR35 generates two functionally distinct isoforms with previously unresolved roles. GPR35‐short mediates immune‐cell chemotaxis, while GPR35‐long is enriched in colorectal cancer epithelium, where it supports increased metabolism, proliferation, and tumor‐associated transcriptional programs.
Jørgen D. Rønneberg   +14 more
wiley   +1 more source

Composição corporal e requisitos energéticos de bovinos de corte sob suplementação em pastejo Body composition and energy requirements of supplemented grazing beef cattle

open access: yesRevista Brasileira de Zootecnia, 2009
Objetivou-se determinar as exigências de energia de bovinos de corte em pastagem de Brachiaria decumbens com suplementação. Foram utilizados 28 novilhos anelorados, não-castrados, com 7 meses de idade e 180 kg de peso vivo inicial.
Maykel Franklin Lima Sales   +5 more
doaj   +1 more source

The Metabolizable and Productive Energy of Carobs for the Growing Chick

open access: yesPoultry Science, 1965
Abstract THE pods of the carob tree (Ceraionia siliqua), popularly known as “St. John’s bread,” are fed to livestock and consumed by people in most Mediterranean countries. Recently they have been used outside this region in milk replacers for young calves (Robinson, 1960) and as an antidiarrhetic for babies (Pretorius and Venter, 1959). On the other
S, BORNSTEIN, B, LIPSTEIN, E, ALUMOT
openaire   +2 more sources

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