Results 261 to 270 of about 151,525 (322)
Comparative proteomics analysis of root and nodule mitochondria of soybean
Abstract Legumes perform symbiotic nitrogen fixation through rhizobial bacteroids housed in specialised root nodules. The biochemical process is energy‐intensive and consumes a huge carbon source to generate sufficient reducing power. To maintain the symbiosis, malate is supplied by legume nodules to bacteroids as their major carbon and energy source ...
Wai‐Ching Sin +4 more
wiley +1 more source
Human Milk and Infant Gut Microbiome in Association With Infant Fecal Metabolome and Child Blood Pressure. [PDF]
Liu T +11 more
europepmc +1 more source
ABSTRACT After an initial evolution in a reducing environment, life got successively challenged by reactive oxygen species (ROS), especially during the great oxidation event (GOE) that followed the development of photosynthesis. Therefore, ROS are deeply intertwined into the physiological, morphological and transcriptional responses of most present‐day
Stephanie Frohn +12 more
wiley +1 more source
Investigating diet to control asparagine uptake as an adjunct to asparaginase treatment. [PDF]
Forbrigger Z +3 more
europepmc +1 more source
Enhanced CO2 Coordinates the Spatial Recruitment of Diazotrophs in Rice Via Root Development
ABSTRACT Understanding the reciprocal interaction between root development and coadapted beneficial microbes in response to elevated CO2 (eCO2) will facilitate the identification of nutrient‐efficient cultivars for sustainable agriculture. Here, systematic morphological, anatomical, chemical and gene expression assays performed under low‐nitrogen ...
Junwen Zhao +12 more
wiley +1 more source
The gut microbiome and metabolome associate with Schistosoma mansoni infection and cardiovascular disease risk in Uganda. [PDF]
Walusimbi B +10 more
europepmc +1 more source
ABSTRACT The increasing frequency of concurrent heat and drought stress poses a significant challenge to agricultural productivity, particularly for cool‐season grain legumes, including broad bean (Vicia Faba L.), lupin (Lupinus spp.), lentil (Lens culinaris Medik), chickpea (Cicer arietinum L.), grasspea (Lathyrus sativus L.), pea (Pisum sativum L ...
Manu Priya +2 more
wiley +1 more source
Metabolomic profiling of neat uterine luminal fluid in cows: local enrichment and nutritional modulation. [PDF]
Sagheer M +8 more
europepmc +1 more source

