Results 161 to 170 of about 153,489 (289)

MOESM6 of Microbial genomes from non-human primate gut metagenomes expand the primate-associated bacterial tree of life with over 1000 novel species

open access: gold, 2019
Serena Manara   +11 more
openalex   +1 more source

Metabolic Diversity and Evolutionary History of the Archaeal Phylum “ Candidatus Micrarchaeota” Uncovered from a Freshwater Lake Metagenome

open access: green, 2020
Vitaly V. Kadnikov   +7 more
openalex   +2 more sources

Complete Mitochondrial Genomes Recovered From Environmental Metagenomics Samples Can Facilitate Non‐Intrusive Population Genetic/Genomics Studies in the South American Sea Lion Otaria byronia

open access: yesEnvironmental DNA, Volume 8, Issue 1, January–February 2026.
Mitochondrial genomes assembled from environmental non‐intrusive fecal DNA to support non‐intrusive biomonitoring in the Southern Sea Lion Otaria byronia. Photograph by Nestor Galina, used with permission. ABSTRACT The abundance of many marine mammals is declining due to local, regional, and global climate stressors that characterize the Anthropocene ...
Juan Antonio Baeza   +4 more
wiley   +1 more source

Sulfated Polysaccharides in the Hallmarks of Metabolic Syndrome: Functions and Mechanisms

open access: yesFood Frontiers, Volume 7, Issue 1, January 2026.
The SPs sources are very diverse, including various fishes, sea cucumbers, seaweeds, etc. These SPs are able to improve the glucose and lipid metabolism disorders, hormonal dysregulation, oxidative stress, inflammatory response, complications, and gut homeostasis of MetS by regulating biochemical indicators related to MetS. ABSTRACT Metabolic syndrome (
Fuqiang Zhao   +9 more
wiley   +1 more source

Synthetic Kefir Based on Fermentation of Natural Kefir and Koumiss Core Microbial Species Reveals Microbial Interactions and Gene Exchanges in Natural Kefir

open access: yesFood Frontiers, Volume 7, Issue 1, January 2026.
ABSTRACT Kefir and koumiss are both traditional alcoholic fermented milk drinks made from the fermentation of various probiotics and yeasts. The complex microbial composition of kefir and koumiss has hindered the expansion of their consumption in global markets.
Zhenyi Qiao   +9 more
wiley   +1 more source

Major contribution of particle‐associated microbes to deep‐sea organic carbon degradation

open access: yesLimnology and Oceanography, Volume 71, Issue 1, January 2026.
Abstract The biological carbon pump mediates the export of particulate organic carbon from the euphotic zone to the deep ocean, where it provides the base of the food web. Although deep‐sea microbial metabolism is considered to be largely associated with macroscopic particles, such as marine snow, the specific contribution of particle‐associated ...
Marilena Heitger   +6 more
wiley   +1 more source

Script P7: Assigning Whole Metagenome Taxonomy v1 [PDF]

open access: gold, 2016
HANNIGAN GD   +2 more
openalex   +1 more source

Exploring the protein universe with distant similarity detection methods

open access: yesProtein Science, Volume 35, Issue 1, January 2026.
Abstract During the last few years, the body of data on proteins is expanding almost exponentially with the development of advanced methods for gene sequencing, protein structure determination, particularly by cryoelectron microscopy, and structure prediction using artificial intelligence‐based approaches.
Harutyun Sahakyan   +3 more
wiley   +1 more source

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