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The evolution of a partnership-based breeding program for organic corn
This paper describes decades of research developing a new type of corn (maize) cultivar that utilizes partnerships with seed-borne, bacterial endophytes to create environmentally friendly, nutritious corn that is better adapted to organic farming. Over
Walter Goldstein
doaj
Methionine Metabolism Alters Oxidative Stress Resistance via the Pentose Phosphate Pathway
Nutrient uptake and metabolism have a significant impact on the way cells respond to stress. The amino acid methionine is, in particular, a key player in the oxidative stress response, and acting as a reactive oxygen species scavenger, methionine is ...
Kate Campbell+3 more
semanticscholar +1 more source
This study investigated the effects of dietary methionine (Met) levels on the bone quality of broilers challenged with coccidia. A total of 600 fourteen-day-old male Cobb500 broilers were gavaged with mixed Eimeria spp.
Guanchen Liu+5 more
doaj +1 more source
Impairments in intestinal barrier function, epithelial mucins, and tight junction proteins have been reported to be associated with nonalcoholic steatohepatitis. Prebiotic fructo-oligosaccharides restore balance in the gastrointestinal microbiome.
Kotaro Matsumoto+9 more
semanticscholar +1 more source
Methionine deprivation suppresses triple-negative breast cancer metastasis in vitro and in vivo
Nutrient deprivation strategies have been proposed as an adjuvant therapy for cancer cells due to their increased metabolic demand. We examined the specific inhibitory effects of amino acid deprivation on the metastatic phenotypes of the human triple ...
Hyein Jeon+10 more
semanticscholar +1 more source
Protein phosphorylation is one of the most prevalent and well-understood protein modifications. Oxidation of protein-bound methionine, which has been traditionally perceived as an inevitable damage derived from oxidative stress, is now emerging as ...
F. J. Veredas+2 more
semanticscholar +1 more source
Physiological and biochemical aspects of methionine isomers and a methionine analogue in broilers
&NA; Methionine is the first limiting amino acid in all poultry corn‐soybean based diets. The objective of this study was to determine the effect of supplementation of L‐methionine (L‐Met), DL‐methionine (DL‐Met), and the methionine analogue, DL‐2 ...
Shuai Zhang+3 more
semanticscholar +1 more source
The aim of this experiment was to investigate the effects of intravenous infusion of lipopolysaccharide (LPS) and feeding different ratios of lysine (Lys) and methionine (Met) on feed intake, apparent digestibility, rumen fermentation and microorganisms ...
Huiyao Wang+7 more
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An 11-week feeding trial was conducted to evaluate the effect of dietary methionine on the growth, antioxidant status, innate immune response and disease resistance to Aeromonas hydrophila of juvenile yellow catfish.
C.-Z. Elmada+5 more
semanticscholar +1 more source
Lysine and Methionine Supplementation of Corn-Soybean Oil Meal Rations for Pigs in Drylot [PDF]
D. C. Acker, D. V. Catron, V. W. Hays
openalex +1 more source