Results 71 to 80 of about 33,924 (225)

Extrusion and Pancreatin Superdosing Modulate the Metabolic Impact of 20% Chlorella vulgaris Inclusion in Broiler Diets

open access: yesJournal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Microalgae such as Chlorella vulgaris are gaining attention as sustainable and nutritionally valuable feed ingredients, with the potential to partially replace soybean meal in broiler diets. However, dietary inclusion of 20% C. vulgaris has been attempted, but negatively affected growth performance due to limited digestibility.
Ana Rita Mendes   +12 more
wiley   +1 more source

Phenotypic evolution in microalgae: a dramatic morphological shift in Dictyosphaerium chlorelloides (Chlorophyta) after exposure to TNT [PDF]

open access: yes, 2006
Phenotypic evolution in microalgae: a dramatic morphological shift in Dictyosphaerium chlorelloides (Chlorophyta) after exposure to TNT. The occurrence of rapid morphological evolution in the microalga Dictyosphaerium chlorelloides (Chlorophyta) was ...
Costas, Eduardo   +3 more
core   +3 more sources

Epitypification of Merismopedia tranquilla (Cyanobacteria) prompts phylogenetic reassessment of the genus and the description of two morphologically similar genera

open access: yesJournal of Phycology, EarlyView.
Abstract The genus Merismopedia is morphologically characterized by its distinctive colony arrangement yet exhibits considerable variability among species. Recent studies suggested that Merismopedia is polyphyletic, and its most likely true lineage was provisionally placed within the Microcystaceae. However, the available molecular data for most of the
Jan Pokorný   +2 more
wiley   +1 more source

Respuesta a estrés oxidativo generado por alta luz y dióxido de carbono (CO2) en el modelo productor de biodiesel Nannochloropsis salina (Ochrophyta, Eustigmatales) [PDF]

open access: yes, 2015
Indexación: Web of Science; Scielo.Due to overconsumption of fossil fuels, microalgae have arrived as an alternative source of biofuel. Looking forward to generate a sustainable process, it is proposed to couple the cultures to CO2 emission sources ...
Contreras-Porcia, Loretto   +3 more
core   +1 more source

Efecto del medio de cultivo sobre el crecimiento y el contenido proteico de Chlorella vulgaris Efeito do diferentes meios de cultura sobre o crescimento e o conteúdo proteico em Chlorella vulgaris Effect of culture medium on growth and protein content of Chlorella vulgaris

open access: yesRevista Colombiana de Ciencias Pecuarias, 2012
En piscicultura, el uso de alimento vivo durante las fases de larvicultura y alevinaje se ha convertido en una opción para reducir la tasa de mortalidad y los costos de producción, debido a que es económico, nutritivo y posee enzimas necesarias para el ...
Marcela Muñoz-Peñuela   +5 more
doaj  

The unicellular green microalga Botryosphaerella sudetica links plant‐like light protection with an algal lifestyle

open access: yesNew Phytologist, EarlyView.
Summary Nonphotochemical quenching (NPQ) mechanisms fine‐tune light utilisation in the photosynthetic antenna, for example, in response to excess light, to prevent photodamage. NPQ comprises distinct mechanisms, all contributing to photoprotection but acting on different time scales.
Olga Blifernez‐Klassen   +6 more
wiley   +1 more source

Growth performance, biochemical composition and sedimentation velocity of Tetraselmis sp. CTP4 under different salinities using low-cost lab- and pilot-scale systems [PDF]

open access: yes, 2019
Biomass harvesting is one of the most expensive steps of the whole microalgal production pipeline. Therefore, the present work aimed to understand the effect of salinity on the growth performance, biochemical composition and sedimentation velocity of ...
Barreira, Luísa   +10 more
core   +1 more source

Transformación genética de Chlorella sorokiniana mediada por Agrobacterium tumefaciens

open access: yesTecnología en Marcha, 2018
Las microalgas se han convertido en una plataforma viable para numerosas aplicaciones biotecnológicas como la producción de biocombustibles, vitaminas, carotenoides, enzimas, farmacéuticos y proteínas recombinantes.
Olman Gómez-Espinoza   +5 more
doaj   +1 more source

Beyond red/far‐red sensing: phytochrome perception of the marine light field by microalgae

open access: yesNew Phytologist, EarlyView.
Summary Phytochromes (PHYs) are a major group of photoreceptors, described as red and far‐red light sensors in land plants. Recent genomic and metagenomic explorations have revealed the presence of PHYs also in various eukaryotic microalgae originating from distinct endosymbiotic events.
Carole Duchêne   +2 more
wiley   +1 more source

The Microalgae Chlamydomonas for Bioremediation and Bioproduct Production

open access: yesCells
The extensive metabolic diversity of microalgae, coupled with their rapid growth rates and cost-effective production, position these organisms as highly promising resources for a wide range of biotechnological applications.
Carmen M. Bellido-Pedraza   +2 more
doaj   +1 more source

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