Results 141 to 150 of about 104,880 (294)
Molecular Nutrition &Food Research, EarlyView.This graphical abstract provides a comparative overview of the mechanisms by which Arthrospira platensis and Chlorella vulgaris exert their effects. It highlights significant differences in their biological pathways, molecular interactions, and physiological effects, providing a clear visual summary.
Alexandra Lacurezeanu +1 more
wiley +1 more source
Microalgae for biodiesel production and other applications: A review
, 2010 Benoit Couraud +5 more
semanticscholar +1 more source
An Integrated Engineering Approach to Creating Health‐Modulating Postbiotics
Molecular Nutrition &Food Research, EarlyView.Postbiotics have emerged as a promising alternative to live probiotics, offering comparable health benefits while overcoming challenges related to safety, stability, and shelf life. The review addresses current challenges in standardizing postbiotic definitions and production processes, and by outlining future research directions necessary to unlock ...
Michael Leonidas Chikindas +10 more
wiley +1 more source
Isolation of chloroplasts from marine microalgae Isochrysis galbana Parke suitable for organelle lipid composition analysis [PDF]
, 2020 Zhong Ye +5 more
openalex +1 more source
Hydrogen Evolution via Oxygen Tolerant [NiFe]‐Hydrogenase Immobilized on TiO2 Nanotubes
Nano Select, EarlyView.Hydrogenase‐immobilized TiO2 nanotube was developed by the electropolymerization of polypyrrole and hydrogenase drop‐casting, and cathodic current is reported. Hydrogenase was extracted from E. coli, which can be more oxygen tolerant than the previous hydrogenase electrode.
Hwapyong Kim +5 more
wiley +1 more source
Microalgae, soil and plants: A critical review of microalgae as renewable resources for agriculture
Algal Research, 2021 A. L. Alvarez +4 more
semanticscholar +1 more source
Nano Select, EarlyView.The environmental behavior and impact of anti‐corrosion nanoadditives, ZnAl‐NO2 and MgAl‐NO2 layered double hydroxides (LDH), are assessed under marine conditions. These nanomaterials show instability in water but exhibit no or low toxicity to most tested marine species.
Joana Figueiredo +12 more
wiley +1 more source
POTENSI MIKROALGA SEBAGAI SUMBER BIOMASA DAN PENGEMBANGAN PRODUK TURUNANNYA
Teknik, 2012 The first use of microalgae by humans as food detected in the dates back 2000 years, but the development ofbiotechnology of microalgae just began in the middle of this century.
Abyor Handayani Noer, Ariyanti Dessy
doaj
Effects of Polystyrene Microparticles on Growth and Physiological Metabolism of Microalgae Scendesmus obliquus [PDF]
, 2023 Weimu Wang +6 more
openalex +1 more source
Nano Select, EarlyView.Antibacterial micro/nanorobots (MNRs) represent a breakthrough in antibacterial therapy, making precise delivery of drugs to the infection site. This review systematically summarizes the material composition, actuation, and applications of MNRs in combating biofilms and drug‐resistant infections while emphasizing the existing challenges of ...
Yichao Chen +4 more
wiley +1 more source