Results 161 to 170 of about 165,219 (340)

Studies on Arsenic Absorption, Adsorption, Accumulation and Analysis of Biofuel Compounds in Microalgae for the Use of Arsenic Detoxification and Biofuel Productions

, 2020
A Halith, Yuvaraj Sampathkumar, Elliott Duncan, William Maher, Simon Foster, Jagna Karcz, Katowice, S Maeda, K Mawatari, A Ohki, K Naka, S Maeda, A Ohki, T Tokuda, M Ohmine, B Mandal, T Chowdhury, G Samanta, G Basu, P Chowdhury, C Chanda, D Lodh, N Karan, R Dhar, D Tamili, D Das, K Saha, D Chakraborti, Abm Sharif Hossain, Aishah Salleh, Amru Nasrulhaq Boyce, Partha, Mohd Naqiuddin, The Hindu, Xi-Xiang Yin, Jian Chen, Jie Qin, Guo-Xin Sun, Barry Rosen, Yong-Guan Zhu   +39 more
openalex   +1 more source

Tertiary nutrient removal from wastewater by immobilised microalgae: impact of wastewater nutrient characteristics and hydraulic retention time (HRT) [PDF]

, 2018
Rachel Whitton, Martina Santinelli, Marc Pidou, Francesco Ometto, Rita K. Henderson, Felicity Roddick, Peter Jarvis, Raffaella Villa, Bruce Jefferson   +8 more
openalex   +1 more source

Nutrient recovery by microalgae in aqueous product of hydrothermal carbonization of dairy manure

, 2023
Nicholas A. Silva, Callan J. Glover, Sage R. Hiibel   +2 more
openalex   +1 more source

Microbial mats and thalassinid shrimp: Spatial and geochemical interactions in a modern intertidal environment

Sedimentology, EarlyView.
ABSTRACT This research examines the spatial and geochemical interactions between mat‐forming microorganisms and thalassinid shrimp in an intertidal flat situated on the shores of Willapa Bay, Washington, USA. The study serves as a contemporary analog for the relationships between mats and burrowing organisms in deep time.
Brette S. Harris, Sara K. Biddle, Maya T. LaGrange, Scott Melnyk, Cody N. Lazowski, Jenifer S. Spence, Daniel Alessi, Jeffrey Kavanaugh, Kurt O. Konhauser, Murray K. Gingras   +9 more
wiley   +1 more source

Cultivation of microalgae–bacteria consortium by waste gas–waste water to achieve CO2 fixation, wastewater purification and bioproducts production

Biotechnology for Biofuels and Bioproducts
The cultivation of microalgae and microalgae–bacteria consortia provide a potential efficient strategy to fix CO2 from waste gas, treat wastewater and produce value-added products subsequently.
Wenwen Kong, Jia Kong, Shuo Feng, TianTian Yang, Lianfei Xu, Boxiong Shen, Yonghong Bi, Honghong Lyu   +7 more
doaj   +1 more source

Microbial Strategies for the Degradation of Spent Lubricating Oil: A Comparative Study of Isolate Bacterium and Consortium Cultures

Water and Environment Journal, EarlyView.
This show the biodegradation of spent lubricating oil by Bacillus sp. and a marine bacterial consortium. The consortium showed higher growth, biosurfactant production and oil removal efficiency than the isolated strain, highlighting its potential for bioremediation ABSTRACT Spent automotive lubricating oil contains complex hydrocarbons and heavy metals,
Letícia Carvalho Eustaquio Costa, Letícia Beatriz Ueda Melo, Bruna Bacaro Borrego, Elen Aquino Perpetuo, Debora Frigi Rodrigues, Louise Hase Gracioso   +5 more
wiley   +1 more source

The Status, Challenges and Sustainable Development of the Abalone Industry in China

Aquaculture, Fish and Fisheries, Volume 6, Issue 3, June 2026.
ABSTRACT China has abundant abalone resources and a long history of abalone consumption. Abalone aquaculture is an important economic and social activity in China's coastal provinces. The country's abalone production has increased significantly in recent decades, and it is now the largest producer and consumer of abalone in the world.
Yanfen Yan, Sining Zheng
wiley   +1 more source

Improving Meat Analogues With Pea Proteins: A Comprehensive Review of Applications, Allergenicity, and Safety

Legume Science, Volume 8, Issue 2, June 2026.
ABSTRACT With the growing global population and change in consumers' lifestyles, there is a pressing need for sustainable, safe, and nutritious sources of protein. Alternative proteins, like plant‐based meat supplemented with pea protein, offer a promising source; however, knowledge of their application, allergenicity, and safety is limited, and the ...
Ahmadullah Zahir, Muhammad Junaid Anwar, Muhammad Hammad Anwar, Huma Arif, Abuzar, Priya Pravin Bora, Ghazaleh Ahmadi Partovi   +6 more
wiley   +1 more source

Effect of Cell Disruption and Protein Extraction on the Structural and Technological Properties of Tetradesmus obliquus Protein‐Rich Extracts

Sustainable Food Proteins, Volume 4, Issue 2, June 2026.
Despite its considerable potential as a functional food ingredient, T. obliquus faces a major limitation in protein recovery due to the rigidity of its cell wall. In the microalgae industry, protein extraction typically involves two main steps: cell disruption and protein extraction.
César Augusto Sodré da Silva, Tamires Souza Silva, Nayara Flores Fonseca, Rejane de Castro Santana, Jose Roberto Miranda Júnior, Márcio Arêdes Martins, Jane Sélia dos Reis Coimbra   +6 more
wiley   +1 more source

POTENSI MIKROALGA SEBAGAI SUMBER BIOMASA DAN PENGEMBANGAN PRODUK TURUNANNYA

Teknik, 2012
The first use of microalgae by humans as food detected in the dates back 2000 years, but the development ofbiotechnology of microalgae just began in the middle of this century.
Abyor Handayani Noer, Ariyanti Dessy
doaj