Results 261 to 270 of about 82,776 (288)

Dielectric barrier discharge cold atmospheric plasma: Influence of processing parameters on microbial inactivation in meat and meat products

Comprehensive Reviews in Food Science and Food Safety, 2021
Mustapha Muhammad Nasiru, Abdullateef Taiye Mustapha, Wenjing Yan   +2 more
exaly  

Microwaves for microbial inactivation—efficiency and inactivation kinetics

2017
H. Bozkurt-Cekmer, P.M. Davidson
openaire   +1 more source

The Interpretation of Microbial Inactivation and Recovery Phenomena

Radiation Research Supplement, 1966
openaire   +2 more sources

Microbial Inactivation by Pulsed Electric Fields

2022
Carlota Delso, Juan Manuel Martínez, Guillermo Cebrián, Santiago Condón, Javier Raso, Ignacio Álvarez   +5 more
openaire   +1 more source

Microbial inactivation by photodynamic treatment

2023
openaire   +1 more source

High Pressure Microbial Inactivation

2014
Shigenobu Koseki, Kazutaka Yamamoto
openaire   +1 more source

Meta‐analysis: microbial inactivation in milk using pulsed electric field

International Journal of Food Science and Technology, 2022
Uray Ulfah Nabilah, Azis Boing Sitanggang, Ratih Dewanti-Hariyadi   +2 more
exaly  

Evaluation of a static treatment chamber to investigate kinetics of microbial inactivation by pulsed electric fields at different temperatures at quasi-isothermal conditions

Journal of Food Engineering, 2010
Eduardo Puértolas, Ignacio Alvarez, Dietrich Knorr   +2 more
exaly  

Isothermal Microbial Heat Inactivation

2006
openaire   +2 more sources

Recommended laboratory practices for conducting high-pressure microbial inactivation experiments

Innovative Food Science and Emerging Technologies, 2004
V M Balasubramaniam
exaly