Results 51 to 60 of about 24,263 (298)
Microcapsules encapsulating peppermint oil (L-Carvone) were fabricated via two-stage encapsulation processes (complex coacervation followed by spray drying) using three plant-based biopolymers (fungal chitosan, gum Arabic, and maltodextrin ...
Daniele Baiocco +2 more
doaj +1 more source
Directed differentiation of pluripotent stem cells into functional pancreatic β cells have emerged as a promising strategy for the radical treatment of type 1 diabetes, with preclinical and early clinical evidence demonstrating reversal of hyperglycemia and insulin independence.
Zifan Li, Yu Kang, Yuyu Niu
wiley +1 more source
Degradation Mechanisms, Encapsulation‐Based Stabilization, and Analytical Detection of Vitamin A
ABSTRACT Vitamin A is an important lipid‐soluble micronutrient essential for vision, immune function, and overall growth and development. However, vitamin A is unstable and susceptible to environmental factors because of its conjugated structure and inherent chemical reactivity.
Latheesha Abeywardana +5 more
wiley +1 more source
Generation of Ultra-Thin-Shell Microcapsules Using Osmolarity-Controlled Swelling Method
Microcapsules are attractive core-shell configurations for studies of controlled release, biomolecular sensing, artificial microbial environments, and spherical film buckling.
Jianhua Guo +4 more
doaj +1 more source
Influence of Different Colourants on Properties of Cotton Fabric, Printed with Microcapsules of Photochromic Dye [PDF]
In this study, the influence of the addition of classical pigment, phosphorescent pigment and microcapsules of thermochromic dye on the photocolouration as well as on physical-mechanical properties of cotton fabric printed with microcapsules of ...
Nadia Hozić, Mateja Kert
doaj +1 more source
Understanding the mechanical strength of microcapsules and their adhesion on fabric surfaces [PDF]
There is a growing interest to incorporate melamine formaldehyde (MF) microcapsules containing perfume oil in detergents, which can be delivered to consumers at end-use applications.
Liu, Min
core
ABSTRACT Mayonnaise, a widely consumed oil‐in‐water emulsion, is highly susceptible to lipid oxidation due to its high content of polyunsaturated fatty acids (PUFAs) and the presence of pro‐oxidant factors such as low pH and iron from egg yolk. Over the past three decades, extensive research has focused on understanding oxidation mechanisms, analytical
Sakhi Ghelichi +2 more
wiley +1 more source
Supra and subgingival application of antiseptics or antibiotics during periodontal therapy
Abstract Periodontal diseases (gingivitis and periodontitis) are characterized by inflammatory processes which arise as a result of disruption of the balance in the oral ecosystem. According to the current S3 level clinical practice guidelines, therapy of patients with periodontitis involves a stepwise approach that includes the control of the patient ...
Elena Figuero +5 more
wiley +1 more source
In order to provide long-term anti-corrosion properties of the coatings on the substrate, a microcapsule self-healing coatings system was designed in this paper. Microcapsules were synthesized with ethyl cellulose and octadecyl amine, which were added to
Qidong Cao +6 more
doaj +1 more source
The characterization of microcapsules printed by screen printing and coating technology [PDF]
Depending on the microcapsules functionality, i.e. encapsulated core material, nowadays microcapsules are used in various fields of application, such as in medicine, pharmacy, agriculture, construction industry, chemical industry, food industry ...
Rastko Milošević +4 more
doaj +1 more source

