Study Of Food And Energy Values Of New Gingerbread Types [PDF]
The article deals with directions of the increase of the food value and decrease of the energetic value of gingerbread products. The results of the studies of the chemical composition of gingerbread products with food additives and changes in their ...
Kravchenko, M. (Mikhail) +1 more
core +2 more sources
The serum level of magnesium was evaluated in 232 teenagers and adolescents with early cerebrovascular diseases aged 16–21 years. In cases of magnesium deficiency, monotherapy with complex magnesium medication is an effective treatment both for ...
E.I. Gusev +7 more
doaj +2 more sources
УУЛЫН ХАЖУУГИЙН ҮЙЛ ЯВЦЫГ ХӨРСӨН ДЭХ МИКРО ЭЛЕМЕНТИЙН ТАРХАЛТААР ТОДОРХОЙЛОХ НЬ
This study shows hill slope process of Mt. Ovoot in the northeast of Khangai Mountain Range, Mongolia. This work is mainly focused on sediment transportation by surface and subsurface flows in Mt.
Даваахүү Ц +1 more
doaj +1 more source
The article dedicates to the study of microelements in the blood serum of women of reproductive age, with newly diagnosed hypothyroidism (subclinical and manifest), living in disadvantaged areas of the Aral Sea region.
A. A. Serikbayeva +4 more
doaj +1 more source
Effects of Chemical Treatments (Iron, Zinc and Salicylic Acid) and Soil Water Potential on Steviol Glycosides of Stevia (Stevia rebaudiana Bertoni.) [PDF]
The most important characteristic of stevia is its high sweetness with zero calories which is due to the presence of Steviol glycosides (SVglys). This research aims to address the effect of salicylic acid (SA) and microelements viz.
Ali Reza Gorzi +2 more
doaj +1 more source
Effects of plant growth promoting bacteria (PGPB) on yield, growth and nutrient contents of organically grown strawberry [PDF]
The effects of plant growth promoting bacteria (PGPB) on the fruit yield, growth and nutrient element content of strawberry cv. Fern were investigated under organic growing conditions between 2006 and 2008.
Donmez, M.Figen +5 more
core +1 more source
Screening of 33 Medicinal Plants for the Microelements Content
The microelements content of 33 medicinal plants was analyzed. The analysed microelements were: Iron, copper, zinc, manganese, cobalt, chromium, nickel, cadmium and lead.
Ducu Sandu Ștef +7 more
doaj
Root enhancement in cytokinin-deficient oilseed rape causes leaf mineral enrichment, increases the chlorophyll concentration under nutrient limitation and enhances the phytoremediation capacity [PDF]
Background Cytokinin is a negative regulator of root growth, and a reduction of the cytokinin content or signalling causes the formation a larger root system in model plants, improves their growth under drought and nutrient limitation and causes ...
Gerdemann-Knörck, Maria +6 more
core +3 more sources
Microelements content in chernivtsi region
The microelements content in Chernivtsi region agricultural plots study conducted. The soils of Chernivtsi region has a high provision of boron, manganese, copper and cobalt, mo-lybdenum and very low content of zinc.nbsp; Purpose. The optimal mode of plant nutrition conducts not only macroelements and mi-croelements too.
openaire +2 more sources
TOTAL AND FRACTIONAL CONTENTS OF PROTEINS IN BEAN SEEDS UNDER THE CONDITIONS OF VARIED FERTILISATION WITH MICROELEMENTS [PDF]
Over 2003-2005 at the Experiment Station at Wierzchucinek at the University of Technology and Life Sciences in Bydgoszcz, there was performed a strict one-factor micro-plot experiment in split-splot design.
Wojciech KOZERA +3 more
doaj +1 more source

