Results 81 to 90 of about 22,115 (239)
The use of biopolymers for probiotic microencapsulation has been investigated in this paper. The objectives are to enhance its survival rate, colonic release, and stability of these probiotic cultures in digestive condition during storage time.
Babak Haghshenas +7 more
doaj +1 more source
Citrus essential oils combine sustainable extraction, AI‐assisted authentication, multi‐omics profiling, antimicrobial activity, and regulatory safety to enhance food quality, detect adulteration, and promote consumer health, and support intelligent, sustainable food systems through innovative industrial applications and circular bioeconomy strategies.
Md. Hassan Bin Nabi +7 more
wiley +1 more source
Abstract INTRODUCTION Bromelain, a complex mixture of proteolytic enzymes primarily extracted from plants of the Bromeliaceae family, has gained prominence because of its broad industrial applicability, particularly in the food, pharmaceutical and cosmetic sectors.
Genésio José da Silva Neto +6 more
wiley +1 more source
SYN‐A, a naturally derived synergist, inhibited key metabolic pathways associated with pyrethroid insecticide resistance in cabbage stem flea beetle (CSFB) and its parasitoid Microctonus brassicae. SYN‐A restored pyrethroid efficacy against resistant CSFB allowing up to 80% reduction in application rates.
Patricia A. Ortega‐Ramos +2 more
wiley +1 more source
A Lab-On-a-Chip system for cell microencapsulation in a polymeric material [PDF]
In order to give a concrete response to the need of novel drug delivery systems for cancer treatment, a microfluidic device designed for cell encapsulation has been developed in this thesis work.
Piccoli, Silvia
core
Bioactive compounds are highly susceptible to oxidation and degradation, limiting their stability, bioavailability, and effectiveness, particularly in food applications where preservation is critical.
Multisona Ribi Ramadanti +3 more
doaj +1 more source
The study introduces a 3D sensing‐integrated platform enabling real‐time, non‐invasive monitoring of pH dynamics in patient‐derived PDAC tumorspheres. It revealed distinct extracellular acidification patterns under FOLFIRINOX, gemcitabine, and paclitaxel, correlating with therapeutic efficacy.
Stefania Forciniti +10 more
wiley +1 more source
Biopolymers as microencapsulation materials in the food industry
Microencapsulation is a technology that physically wraps sensitive ingredients in a protective matrix. This may be required for several reasons, such as: 1) to contain aromatic compounds that can be rapidly evaporated or aromas that may be lost during ...
Álvarez, Kelvia +1 more
core +1 more source
Flame‐retardant polyurethane composites were synthesized by in situ polymerization. Fire performance and thermal decomposition of boron‐bearing compounds in PU were examined. ABSTRACT Boron compounds exhibit low toxicity and diverse molecular structures, rendering them effective flame‐retardant additives in polymer‐based materials through various ...
Muzaffer Gencay Çelik +3 more
wiley +1 more source
The cocoa extract (Theobroma cacao L.) has a significant amount of polyphenols (TP) with potent antioxidant activity (AA). This study aims to optimise microencapsulation of the extract of cocoa waste using chitosan and maltodextrin.
Alessandro Alberto Casazza +15 more
core +1 more source

