Results 111 to 120 of about 1,550,912 (274)

An assessment of micronutrient deficiency: A comparative study of children with protein-energy malnutrition and apparently healthy controls in Kano, Northern Nigeria

, 2017
Background: Protein-energy malnutrition (PEM) and micronutrient deficiency remain the common problems affecting children in the developing world. This study is aimed at determining the prevalence of micronutrient deficiency among children with PEM ...
N. Abubakar, M. Atiku, A. Alhassan, I. Mohammed, Rayyan M. Garba, G. Gwarzo   +5 more
semanticscholar   +1 more source

Association of Depressive Symptoms and Micronutrient Deficiency With Cardiac Event-Free Survival in Patients With Heart Failure.

Journal of Cardiac Failure, 2015
BACKGROUND Depressive symptoms and malnutrition independently predict cardiac events in heart failure (HF) patients. However, the relationships among depressive symptoms, nutritional intake, and cardiac event-free survival have not been examined ...
E. Song, D. Moser, Seok-Min Kang, T. Lennie   +3 more
semanticscholar   +1 more source

Amino Acid and Biogenic Amine Profiles in Sausages Reformulated With Processed, Fermented Oyster Mushrooms

ChemFoodChem, EarlyView.
This research showed that sausage reformulation preserves high essential amino acid and branched‐chain amino acid content, as well as increasing free amino acids (FAA) related to umami flavor and health‐promoting components such as GABA in the products.
Albert Gashi, György Kenesei, Meltem Boylu Kovács, Zsuzsanna Mednyánszky, Livia Simon Sarkadi   +4 more
wiley   +1 more source

Potential Impacts of Iron Biofortification in India [PDF]

Iron deficiency is a widespread nutritional problem in developing countries, causing impaired physical activity and cognitive development, as well as maternal mortality.
Sachdev, H.P.S., Qaim, Matin, Stein, Alexander J., Meenakshi, J.V., Nestel, Penelope, Bhutta, Zulfiqar A.   +5 more
core  

Turning Bonding Into Function: The Emerging Role of the Bioactive Selenium─Metal Motif in Toxicology and Medicinal Chemistry

Chemistry – A European Journal, EarlyView.
Balancing Act: Se─M bond serving as the fulcrum of the balance scale to compare the different weight of toxicity and therapeutic effects in biological environment. ABSTRACT The synthesis and characterization of organo‐selenium compounds have attracted considerable interest for decades, driven by the search for efficient catalysts and bioinspired ...
Matteo Filippi, Alessandro Rubbi, Pablo A. Nogara, Giovanni Ribaudo, Vito Lippolis, João B. T. Rocha, Laura Orian   +6 more
wiley   +1 more source

Sharing risk and reward : public - private collaboration to eliminate micronutrient malnutrition; report of the Forum on Food Fortification

, 1996
Meeting: Forum on Food Fortification : International Dialogue on Micronutrient Malnutrition, 6-8 Dec.
Micronutrient Initiative
core   +1 more source

Micronutrient Content in Soils and Plants and Its Nutrient Diagnostic Target

Shuitu baochi yanjiu, 1985
With the aim of efficient use of micro-element fertilizer in mind, the present paper deals with micronutrient content in soils and plants. We put forword the classification target of micronutrient in soils and plants.
Peng Lin Yu Cunzu Dai Minjun Liu Yaohong
doaj  

Quadruple Burden of HIV/AIDS, Tuberculosis, Chronic Intestinal Parasitoses, and Multiple Micronutrient Deficiency in Ethiopia: A Summary of Available Findings

BioMed Research International, 2015
Human immunodeficiency virus (HIV), tuberculosis (TB), and helminthic infections are among the commonest public health problems in the sub-Saharan African countries like Ethiopia.
Bemnet Amare, Beyene Moges, A. Mulu, Sisay Yifru, A. Kassu   +4 more
semanticscholar   +1 more source

Dietary assessment methods for micronutrient intake in elderly people: a systematic review [PDF]

, 2009
The European micronutrient recommendations aligned (EURRECA) Network of Excellence seeks to establish clear guidelines for assessing the validity of reported micronutrient intakes among vulnerable population groups.
Jorge Doreste-Alonso, Serra-Majem, L., Vries, Jeanne de, Lluís Serra-Majem, de Vries, J.H.M., Groot, C.P.G.M., de, Almudena Sánchez-Villegas, Groot, Lisette de, Vries, J.H.M., de, Ortiz-Andrellucchi, A., Sanzech-Villegas, A., de Groot, C.P.G.M., Jeanne de Vries, Ortiz-Andrellucchi, Adriana, Doreste-Alonso, Jorge, Doreste-Alonso, J., Adriana Ortiz-Andrellucchi, Serra-Majem, Lluís, Lisette de Groot, Sánchez-Villegas, Almudena   +19 more
core   +1 more source

Perspectives in biomedicine: Superfoods and antioxidant power classification

The Canadian Journal of Chemical Engineering, EarlyView.
Abstract The market value of natural food antioxidants will double to 8 billion USD by 2033, driven by a global consumer demand for ‘clean label’ products and proactive wellness solutions. However, the industrial application and health labelling (commercial brands) of these compounds remain severely constrained by inconsistent analytical methods.
Domenico Fuoco, Gregory S. Patience
wiley   +1 more source