Current Evidence on the Association of Micronutrient Malnutrition with Mild Cognitive Impairment, Frailty, and Cognitive Frailty among Older Adults: A Scoping Review [PDF]
International Journal of Environmental Research and Public Health, 2022 Hasnah Haron, Suzana Shahar
exaly +2 more sources
Scientific African, 2021 Micronutrient malnutrition, such as iron, zinc and vitamin A deficiencies, is a global health risk. Although distributed globally, over 98% of malnourished persons reside in developing regions. Specifically, sub-Saharan Africa accounts for more than half
Ikenna C. Ohanenye +7 more
doaj +1 more source
Biofortification: way forward toward micronutrient deficiency
EQA, 2021 Half of the World’s people are being affected by micronutrient-deficiencies. Mostly in developing countries, the human development, along with economic development are hindered by malnutrition.
Zain Mushtaq, Anum Nazir
doaj +1 more source
Epidemiological data on nutritional disorders and outcomes in hospitalized Thai children: an analysis of data from the National Health Database 2015-2019 [PDF]
Epidemiology and Health, 2022 OBJECTIVES Malnutrition in hospitalized patients is a frequently overlooked health issue. We aimed to assess the prevalence and pattern of nutritional disorders in hospitalized Thai children from the National Health Database.
Suchaorn Saengnipanthkul +3 more
doaj +1 more source
Various forms of double burden of malnutrition problems exist in rural Kenya [PDF]
, 2020 Background: The coexistence of overweight/obesity and undernutrition is often referred to as the double burden of malnutrition (DB). DB was shown to exist in many developing countries, especially in urban areas. Much less is known about DB in rural areas
Fongar, A., Gödecke, T., Qaim, M.
core +1 more source
Nutritional profile in Indonesian elderly subpopulation
JKKI (Jurnal Kedokteran dan Kesehatan Indonesia), 2020 Background: Data on malnutrition in the developing countries showed that 1–3 elderly in every 5 elderly were malnourished. However, the data in Indonesia were limited. Malnutrition in elderly is often underdiagnosed and thus it usually goes undetected at
Deasy Irawati +2 more
doaj +1 more source
Crop biofortification for iron (Fe), zinc (Zn) and vitamin A with transgenic approaches
Heliyon, 2019 Micronutrient malnutrition is an important issue in the developing countries especially in Asia and Africa where millions of school-going children and pregnant women are affected.
Sushil Kumar +4 more
doaj +1 more source
Nature Communications, 2021 Micronutrient supplements are key to global efforts to address child malnutrition. Here, in a cohort of children, previously enrolled into a large cluster randomized controlled trial of micronutrient supplementation in Pakistan, Popovic et al.
Ana Popovic +8 more
doaj +1 more source
Multiplying the efficiency and impact of biofortification through metabolic engineering
Nature Communications, 2020 Biofortification is an effective means to reduce micronutrient malnutrition. Here, the authors review recent advances in biofortification and propose stacking multiple micronutrient traits into high-yielding varieties through the combination of ...
Dominique Van Der Straeten +14 more
doaj +1 more source
Management of Micro Nutrition and Health Impacts on the Elderly: Literature Review
Amerta Nutrition, 2023 Background: The population of elderly worldwide is increasing unnoticed, including in Indonesia. The world's population is aging, and many elderly people experience age-related malnutrition, including deficiencies in some micronutrients.
Vina Firmanty Mustofa +3 more
doaj +1 more source